My salad at lunch today
I mentioned on Saturday on my Facebook Page that I’ve been in a lunch rut. There were over 200 people who commented with great ideas and links. I’m inspired and looking forward to trying some of the different ideas over the next few weeks.
Breakfasts
Pick-Me-Up Smoothies, toasted bagels
Yogurt Bar (yogurt with toppings people can choose to sprinkle on)
Whole-Wheat Pancakes, cantaloupe
Whole-Grain Hot Cereal, fruit
Granola Bars, fresh carrot & apple juice
Orange Cream Smoothies, toast
Pumpkin Scones, scrambled eggsLunches
Taco Salad, apples
Homemade Uncrustables, carrots, peaches
Tossed Salad with chopped hard-boiled eggs & Homemade Croutons, toasted bagels
Cheese quesadillas, carrots,
Refried beans, cheese, chips, salsa, steamed peas
Leftovers
Lunch with friends (I brought bread.)Snacks
Granola bars
Fruit/Veggies
Chips/Salsa
Chocolate Peanut Butter Banana SmoothieDinners
Taco Chicken Bowls, fruit salad
Dinner with extended family x 2
Grilled Gyros (I’m substituting lamb instead of the beef), fruit
Whole-Wheat Pancakes, bacon, scramble eggs, cantaloupe
Crockpot Barbecue Chicken, Au Gratin Potatoes, frozen vegetables, fruit
Dinner outFreezer Cooking in an Hour
What’s on your menu this week? Share details and/or your link to your menu plan in the comments.


























Do you have a fun and frugal DIY idea to share? I’d love to hear about it! Read the submission guidelines and submit it 



