
Aldi
1 3-ct pkg Romaine Hearts – $1.99
1 large bag Kale – $1.99
2 1-lb pkgs frozen Ground Turkey – $3.78
2 pkgs Garden Salad – $1.18
1 5-lb bag Red Potatoes – $1.79
1 16-oz bag Tilapia Fillets – $3.49
1 bunch Bananas (2.07 lbs @ 0.35/lb) – $0.72, plus receive back $0.25 from Checkout 51 – $0.47 after rebate
1 3-head bag Garlic – $0.79
2 16-oz cartons Egg Whites – $3.98
1 24-oz pkg Zucchini – $1.99
3 16-oz pkgs Baby Carrots – $2.07
4 1-lb pkgs Butter (only $1.89 each!) – $7.56
2 8-oz cartons Mushrooms – $1.58
1 3-lb bag Yellow Onions – $0.99
1 3-lb bag Sweet Potatoes – $1.69, plus receive $0.25 back from Snap by Groupon – $1.44 after rebate
1 16-oz bag Frozen Peas – $0.89
Total after rebates: $35.98

Harris Teeter
10 8-oz bags shredded Cheese, various kinds (B2G3)- $13.00
1 gallon Milk – $2.99
1 12-oz bag Sorrento Stringsters – $2.49, used $1/1 Sorrento Galbani Stringsters or Sticksters Snack Cheese (SS 01/11/15 #2 R) – $1.49 after coupon
1 pkg Sargento Tastings Cheese – $1.49, used $0.75/1 Sargento Tastings Cheese, exp. 3/22/15 (SS 01/25/15) (doubled) – FREE after coupon
1 box Fiber One Protein Cereal – $3.00, used $0.75/1 printable (doubled), plus $0.75/1 Harris Teeter evic, plus receive $0.75 back from SavingStar – FREE after coupons and rebate
1 box Tetley Tea – $1.29, used $0.75/1 Tetley Tea, exp. 3/31/15 (SS 02/08/15 R) (doubled) – FREE after coupon
1 head Cabbage (3.60lbs @ $0.25/lb) – $0.90, plus receive 20% back from SavingStar – $0.72 after rebate
2 8-oz Dawn – $2.00, used 2 $0.25/1 printable (doubled) – $1.00/2 after coupons
1 32-oz bag frozen Spinach – $2.29
2 Yoplait Yogurts – $1.00, used $0.40/2 printable (doubled) – $0.20/2 after coupon
4 pkgs McCormick Gravy Mix – $2.00, used 2 $0.50/2 McCormick Gravies, exp. 4/12/15 (RP 03/08/15 R) – FREE after coupons
1 8-oz container Hershey’s Special Dark Cocoa – $3.89 (NOT a good price – but Aldi was out of cocoa powder today, and I NEEDED cocoa powder! :))
Total after tax and rebates: $25.90

Flower Foods Bakery
6 pkgs Bread and Hoagie Buns (reduced to $0.33 each) – $1.98
Total: $1.98
Weekly Total: $63.86
Weekly Menu Plan
Breakfasts
Oatmeal and Strawberries (from the freezer) x 3
Veggie Omelettes x 2
French Toast with Homemade Strawberry Chia Jam x 2
Lunches
Cheese Sticks, Crackers, Carrot Sticks, Bananas x 2
Build-Your-Own-Salad Bar (Lettuce, Kale, Mushrooms, Carrots, Boiled Eggs, Shredded Cheese, Sunflower Seeds), Toast x 2
Baked Sweet Potatoes, Apple Slices, Tuna
Leftovers x 2
Dinners
Egg Roll in a Bowl, Cinnamon Swirl Bread
Cheesy Hashbrown Potatoes with Ham (a friend gave us a huge ham this week!), Sautéed Zucchini, Tossed Salad
Chicken and Gravy over Brown Rice, Steamed Buttered Carrots, Toast
Cheesy Hamburger Potato Soup, Sweet Potato Biscuits, Oranges
Pan Fried Tilapia, Baked French Fries, Tossed Salad, Steamed Peas
Date Night (SO excited for a night out with my man! :))
Leftovers
Snacks
Smoothies, Popcorn, Yogurt, Cheese Sticks, Chewy No-Bake Granola Bars










































