
I’ve finally got everything unpacked, the house and van back in order and the laundry almost done after our road trip last week. It was fun to be away as a family but it’s good to be home!
We have another full week with lots of fun things in store — like spending all day tomorrow at Amy’s house with Laura from Heavenly Homemakers (they say we’re doing a joint video blog; that should be interesting!) and then our two-day homeschool convention this Friday and Saturday (any readers going to be there? I’d love meet up, if so!).
Here’s our planned menu:
Breakfasts
Cereal, Pick-Me-Up Smoothies
French Toast Casserole (from the freezer), Fruit
Steel Cut Oats with raw sugar and milk
Breakfast Burritos, Fruit
Strawberry-Banana Smoothies, toast
Chocolate Chip Banana Bread (recipe coming Thursday), scrambled eggs
Whole-Wheat Chocolate Pancakes (recipe coming Thursday), scrambled eggsLunches
Leftovers
Lunch at Amy’s house (she’s kindly providing lunch for us!)
Apple Peanut Butter sandwiches, carrot sticks
Beans & Rice with cheese, peas, fruit
Lunch at Spangles with Stacie (using our Groupons!)
Cheese Quesadillas, fruitSnacks
Whole Wheat Chocolate Chip Oatmeal Cookies
Popcorn
Fruit/VeggiesDinners
Barbecue at extended family’s house
Meatballs, corn on the cob, fruit salad
Burritos, brown rice, steamed veggies, fruit salad
Steak on the grill, frozen veggies, toast
Tilapia, rice, steamed broccoli, fruit salad
Dinner out
Marinated chicken, frozen veggies, fruit, Chocolate Chip Banana BreadFreezer-Cooking-In-An-Hour Plan (I’ll share pictures/details on how this goes on Thursday!)
Whole-Wheat Chocolate Pancakes
Chocolate Chip Banana Bread
Brown Rice/Wild Rice
What’s on your menu this week?






























