
Today’s question is from Emily:
I have been doing some research on local CSAs (Community Supported Agriculture) and I was wondering if anyone has participated in this. I would love to purchase local fruits and veggies (and possibly eggs and meats) in bulk, but it seems a little expensive considering that most of the CSAs in my area only run for 15-20 weeks (in the midwest) and cost around $500 and up for a full share. Any additional information including pluses and minuses from your readers would be great! Thanks!
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