So I showed you yesterday how I picked up free Oscar Mayer Roast Beef and got paid for buy Pillsbury Pizza Crust. Well, I thought you might like to see what I did with it last night.
I chopped up the roast beef and shredded some cheese.
Then, I had to face my fears of opening up the canned dough… which is the very worst thing of all about buying canned dough. {Am I the only one who has this irrational fear?}
I tried. I really did. But in the end, I ended being too much of a coward and had Kathrynne “pop” them for me. {She was all, “Mom, I LOVE popping canned dough cans!” Apparently, she didn’t get that gene from me!}
I rolled out the dough and sliced it into six pieces…
…And sprinkled each piece with some chopped beef and shredded cheese.
Then, I folded the sides in and then were ready to stick on a pan and bake.
I didn’t get a picture of any of the baked Beef & Cheese pockets, but they were a hit last night. If you wanted to add some extra flavor, you could dip them in barbecue sauce — yum!
I love coming up with creative uses for what I get free or very inexpensively at the grocery store. It makes shopping and cooking a fun adventure!
If you’re looking for a healthier, non-processed Pizza Pocket recipe, be sure to check out my Homemade Chicken Salsa Pockets Recipe and my Homemade Pizza Pockets Recipe.
Coming up later, my freezer cooking session pictures and what I did with that bag of Kale!










Do you have a fun and frugal DIY idea to share? I’d love to hear about it! Read the submission guidelines and submit it





















