Aldi
Cauliflower – $1.99
2 Butternut Squash – $2.58
1 4-ct pkg Zucchini – $1.99
3 Avocados – $2.07
1 Spaghetti Squash – $1.99
1 box Cinnamon Crunch Squares – $1.69
1 10-lb bag Russet Potatoes – $3.49
1 32-oz container Half and Half – $1.79
2 16-oz cartons Egg Whites – $2.59
3 pkgs Rice Cakes – $3.87
1 Artisan Baby Lettuce – $1.99
1 3-ct pkg Romaine Hearts – $1.99
Total: $26.03
Harris Teeter
1 3-lb bag Clementines – $3.49 (not an amazing price, but my children love and beg for these!)
2 Dawn Dish Detergent – $2.00, used 2 $0.25/1 printable (doubled) – $1.00/2
2 McCormick Gravy Mix – $1.00, used $0.50/2 RP 10/25 (doubled) – FREE
4 pkgs Sargento Shredded Cheese – $7.98, used 2 $0.65/2 printable (doubled) – $5.38/4
2 8-oz pkgs Challenge Cream Cheese – $3.00, used 2 $0.50/1 printable (doubled) – $1.00/2
1 large pkg Mission Corn Tortillas – $2.49, used $0.75/1 printable (doubled) – $0.99
Total: $11.88
Save-A-Lot
4 large Pumpkins – $3.96 (I’ve been working on cooking and freezing these)
1 bunch Bananas (3.56lbs @ $0.34/lb) – $1.21
1 3-lb bag Gala Apples – $2.49
Total: $7.66
Sam’s Club
(A friend called to tell me she found large jars of Almond Butter for $3.91 each, which is a fantastic price! I’m guessing Sam’s Club is discontinuing them. The expiration date wasn’t until July, so I was thrilled to be able to stock-up! While my weekly grocery budget is around $65 a week, that does not factor in occasional bulk purchases such as this.)
10 24-oz jars Almond Butter – $39.10
Total: $39.10
Zaycon
(We LOVE Zaycon! The only thing I have ever ordered from them is chicken, but we have been thoroughly impressed with the freshness, quality and pricing, as well as excellent customer service. I highly recommend checking to see if they offer a drop-off in your area.)
40lbs of Boneless, Skinless Chicken Breasts (@$1.89/lb) – $75.60, used $72.00 referral credits (from many of you – THANK YOU!) – $3.60
Total: $3.60
Weekly Total, including Bulk Purchases: $88.27
Weekly Menu Plan
Breakfasts
Cereal x 2
Oatmeal with Fruit (from the freezer) x 3
Veggie Omelettes x 2
Lunches
Baked Potatoes with Cheese, Apples x 2
Build-Your-Own-Tossed Salad, Oranges x 2
Almond Butter on Rice Cakes, Bananas x 2
Leftovers
Dinners
Venison Roast in the Crockpot, Mashed Cauliflower, Pumpkin Crescent Rolls
Wipe Your Mouth B-B-Q (Trim Healthy Mama Cookbook), Homemade French Fries in the Oven, Broccoli
Chicken Gravy Over Brown Rice, Roasted Butternut Squash, Pumpkin Crescent Rolls
Homemade Cheese Pizza, Tossed Salad
Cheesy Hamburger Potato Soup, Easy Whole Wheat Muffins
Leftovers x 2
