Tag Archive: Brigette’s Shopping Trips

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1 64-oz carton Orange Juice – $1.69

1 64-oz carton Unsweetened Almond Milk – $1.69

1 gallon Whole Milk – $2.38

1 gallon 1% Milk – $1.38

1 16-oz carton Heavy Whipping Cream – $1.55

3 individual-sized Yogurts – $1.95

1 24-oz carton Cottage Cheese – $1.59

1 pkg String Cheese – $2.19

1 pkg Broccoli Crowns – $1.79

1 3-ct pkg Multi-Colored Peppers – $3.29

1 pkg Vine-Ripened Tomatoes – $1.19

1 pkg Zucchini – $1.49

1 Cantaloupe – $0.99

1 pkg Brussel Sprouts – $1.49

1 bunch Bananas (2.09lbs @ $0.44/lb) – $0.92

1 5-lb bag Grapefruit – $2.49

1 3-lb bag Fuji Apples – $2.59

1 Cauliflower – $1.99

1 pkg Romaine Hearts – $1.99

1 large bag Organic Kale – $2.99

1 3-lb bag Mandarin Oranges – $2.69

1 large tub Organic Spring Mix – $3.99

2 bag frozen Broccoli Florets – $2.38

1 bag Mini Sweet Peppers – $2.39

2 cans Green Beans – $0.76

2 cartons Blackberries – $1.78

1 pkg Baby Carrots – $0.89

1 3-lb pkg Boneless Chicken Breasts – $5.99

1-lb pkg Sausage – $1.89

1 pkg Pepperoni – $1.99

4 dozen Eggs (not pictured)  – $3.48

1 24-oz jar Pasta Sauce – $0.85

1 Deli Brown Mustard – $0.89

2 cans Condensed Tomato Soup – $0.98

3 boxes Honey Nut Oats – $4.17

1 can Parmesan Cheese – $2.29

1 16-oz bag Shredded Mozzarella Cheese – $2.49

1 16-oz bag Shredded Cheddar Cheese – $2.49

1 pkg Rice Cakes – $1.19

1 loaf Sandwich Bread – $0.65

1 pkg Hamburger Buns – $0.65

1 38-oz jar Ketchup – $1.19

1 can Crushed Tomatoes – $0.65

2 boxes Macaroni and Cheese – $0.66

Total: $85.01

Weekly Grocery Total: $85.01

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Cereal, Toast, Yogurt, Fruit, Veggie Omelets, Fried/Boiled/Scrambled Eggs, Oatmeal, Smoothies

Lunches

Macaroni and Cheese, Mandarin Oranges, Peppers

Peanut Butter and Jelly Sandwiches/Ricecakes, Grapefruit, Carrots x 2

Build-Your-Own-Salad Bar (assorted chopped veggies and lettuce, chopped apples, craisins, hard-boiled eggs, sunflower seeds), Crackers

Leftovers x 3

Dinners

Sausage Gravy and Homemade Biscuits, Steamed Broccoli, Cantaloupe

Meatloaf (using ground venison), Baked Potatoes, Biscuits, Kale Salad (a variation of this)

BBQ Chicken Sandwiches, Tossed Salad, Baked French Fries

Upside Down Pizza (using pepperoni), Tossed Salad

Shpeherd’s Pie (recipe from a church cookbook), Make-Ahead Butterhorns, Roasted Brussel Sprouts

Venison Roast in the Crockpot, Make-Ahead Butterhorns, Buttery Mashed Cauliflower

Leftovers

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1 3-lb bag frozen Boneless, Skinless Chicken Breasts – $5.39

2 cans Chicken Breast – $3.10

1-lb roll Sausage – $1.89

1 pkg Sliced Pepperoni – $1.95

1 pkg String Cheese – $1.95

1 16-oz carton Heavy Cream – $1.55

1 32-oz carton Half and Half – $1.55

2 32-oz cartons Nonfat Plain Greek Yogurt – $6.58

4 individual Flavored Greek Yogurts – $2.36

1 16-oz bag Shredded Mild Cheddar Cheese – $2.15

1 large canister Quick Oats – $2.29

2 boxes Honey Nut Oats – $2.30

1 box Crisp Rice – $1.15

4 dozen Eggs – $3.12

1 16-oz carton Egg Whites – $1.69

2 cans Green Beans – $0.76

1 bunch Bananas (1.81lbs @ $0.34/lb) – $0.62

1 bag Radishes – $0.49

1 10-lb bag Russet Potatoes – $3.49

1 large jar Unsweetened Applesauce – $1.89

1 pkg Romaine Hearts – $1.89

1 Cauliflower – $1.99

4 Avocados – $1.96

1 pkg Mushrooms – $0.89

1 Pineapple – $0.99

1 3-ct pkg Multi-Colored Peppers – $1.99

1 large tub Organic Spring Mix – $3.99

2 pkgs Mini Cucumbers – $2.38

1 3-lb bag Pink Lady Apples – $3.99

2 pkgs Baby Carrots – $1.50

1 pkg Broccoli Crowns – $1.69

1 pkg Grape Tomatoes – $1.15

1/2 gallon 1 % Milk – $0.78

1/2 gallon Orange Juice – $1.59

1 can Garbanzo Beans – $0.48

1 jar Salsa – $0.99

1 large jar Grape Jelly – $1.09

1 jar Chicken Bouillon Cubes – $1.69

1 bag Nacho Tortillas Chips – $0.75

1 packet Taco Seasoning Mix – $0.29

1 jar Pasta Sauce – $0.85

1 bag Four Tortillas – $0.65

1 loaf Sandwich Bread – $0.65

2 bags frozen Riced Cauliflower – $3.78

Total: $84.27

Grocery Total for the Week: $84.27

Weekly Menu Plan

Breakfasts

Veggie Omelets, Cereal, Oatmeal, Scrambled/Fried/Hard Boiled Eggs, Yogurt, Fruit, Toast

Lunches

Cheese Quesadillas, Applesauce, Carrots x 2

Peanut Butter and Jelly Sandwiches/Rice Cakes, Carrots/Cucumbers, Apples/Bananas x 3

Leftovers x 2

Dinners

Pancakes, Sausage Patties, Scrambled Eggs

Meatloaf (I use a mix of mostly ground venison and some ground hamburger), Green Beans, Mashed Potatoes

Taco Chicken Casserole (I’ll sub plain greek yogurt in place of sour cream), Tossed Salad, Pineapple

Pepperoni Pizza, Breadsticks, Fresh Raw Veggie Platter with Greek Yogurt Ranch Dip

Slow Cooker Homemade Chicken Noodle Soup, Biscuits

Baked Potato Bar (Fried Bacon, Roasted Broccoli, Plain Greek Yogurt, Salsa, Shredded Cheese, Avocado, Garbanzo Beans), Pineapple

Leftovers

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1 gallon Whole Milk – $1.31

1/2 gallon 1% Milk – $0.78

1/2 gallon Orange Juice – $1.69

1 16-oz carton Heavy Whipping Cream – $1.55

1 can Breadcrumbs – $0.89

1 can Condensed Tomato Soup – $0.89

3 5-lb bags All-Purpose Flour – $2.17

2 bozes Honey Nut Oats – $2.30

3boxes Frosted Shredded Wheat – $2.37

4 single-serving sized containers Yogurt – $2.36

1 16-oz bag Shredded Mozzarella Cheese – $2.49

1 16-oz bag Shredded Cheddar Cheese – $2.15

1 16-oz pkg Butter Quarters – $2.29

3 dozen Eggs – $2.37

1 24-oz carton Cottage Cheese – $1.59

1 bag String Cheese – $1.95

1 3-lb bag Mandarins – $2.89

1 bag Fresh Green Beans – $1.49

1 Cabbage – $0.79

1 bag Romaine Hearts – $1.79

1 3-lb bag Jazz Apples – $3.79

1 16-oz bag Mini Cucumbers – $1.99

1 3-lb bag Pears – $2.99

1 bag Zucchini – $1.49

3 bags frozen Broccoli Florets – $3.27

1 pkg Strawberries – $1.59

1 bag Red Grapes ($0.79/lb) – $1.77

1 bunch Bananas ($0.35/lb) – $0.88

2 bags Riced Cauliflower – $3.78

2 bags Plain Rice Cakes – $2.30

1 bag Gluten Free Pretzels – $1.85

1 loaf Sandwich Bread – $0.65

1 bag Flour Tortillas – $0.65

Total: $62.22

Harris Teeter

5 cans Green Beans – $1.85

1 pkg Turkey Bacon – $2.50, used $0.75/1 Butterball Turkey Bacon – 1-6-19 SS; Includes 12 oz Only (doubled), plus receive $0.75 rebate from Ibotta – $0.25 after coupon and rebate

5 boxes Barilla Pasta – $3.58, used 2 $0.55/2 Barilla Pasta – 02-10-19 RMN (exp. 04/07/19) (doubled) – $1.38/5 after coupons

1 pkg Chips Ahoy Thins – $1.97, used $0.75/1 Nabisco Chips Ahoy! Thins Cookies – 3-3-19 SS; Includes 7 oz or Larger Only (exp. 04/13/19) (doubled) – $0.47 after coupon

1 Think Thin Oatmeal Cup – $2.00, used $0.75/1 ThinkThin Oatmeal Cup or Box – 3-10-19 SS (exp. 04/30/19) (doubled) – $0.50 after coupon

5 boxes Quaker Granola Bars – $5.98, used 2 $1.00/2 Quaker Chewy Bars – 3-3-19 SS (exp. 04/21/19) – $3.98/5

1 bag Eight O’ Clock Coffee – $2.89, used $1.00/1 printable – $1.89 after coupon

Total after Coupons and Rebates : $10.22

Grocery Total for the Week: $72.44

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Scrambled/Boiled/Fried Eggs, Veggie Omelets, Cereal, Oatmeal, Toast, Yogurt, Fruit

Lunches

Cheese Quesadillas, Mini Peppers, Apples x 2

Pretzels, Cheese Sticks, Strawberries, Carrots

Rice Cakes with Peanut Butter, Pears, Cucumbers x 2

Leftovers x 2

Dinners

Egg Roll in a Bowl (I’ll shred my own cabbage instead of using coleslaw mix), Rice, Stir-Fry Broccoli

Crustless Quiche, Biscuits, Tossed Salad, Grapes

German Oven Pancake, Scrambled Eggs, Turkey Bacon, Green Beans

Stuffed Cabbage Rolls, Mashed Potatoes, Tossed Salad

Dinner at a Friend’s House

Easy Chicken Parmesan, Green Beans, Homemade French Bread

Leftovers

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

2 64-oz cartons Orange Juice – $3.18

1 64-oz carton Unsweetened Almond Milk – $1.69

1 gallon Whole Milk – $1.31

1 64-oz carton 1% Milk – $0.78

1 16-oz carton Whipping Cream – $1.55

3 boxes Honey Nut Oats – $3.45

1 Olive Oil Cooking Spray – $1.35

3 dozen Eggs – $3.12

1 5-lb bag Flour – $1.15

1 can Baking Cocoa – $1.75

1 24-oz jar Pasta Sauce – $0.85

2 cans Chicken Breast – $3.10

1-lb Premium Sausage – $1.89

1 5-lb roll 73/27 Ground Beef – $8.95

1 16-oz bag Shredded Cheddar Cheese – $2.15

1 large canister Quick Oats – $2.45

1 pkg Flour Tortillas – $0.65

1 pkg Hot Dog Buns – $0.59

1 loaf Sandwich bread – $0.65

1 1-lb box Butter Quarters – $2.39

1 32-oz tub Nonfat Plain Green Yogurt – $3.29

4 individual cups Yogurt – $2.36

1 24-oz carton Cottage Cheese – $1.59

2 pkgs frozen Riced Cauliflower – $3.88

2 cans Green Beans – $0.76

1 Cantaloupe – $0.99

2 pkgs Fresh Asparagus – $3.38

1 bag Baby Carrots – $0.69

1 5-lb bag Grapefruit – $2.49

1 bunch Bananas (2.18lb @ $0.36/lb) – $0.78

1 pint Grape Tomatoes – $1.39

2 16-oz bags Mini Cucumbers – $3.58

Total: $68.21

Grocery Total for the Week: $68.21

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfast. Choices include:

Oatmeal, Cereal, Yogurt/Cottage Cheese, Fruit, Smoothies, Scrambled/Boiled/Fried Eggs, Veggie Omelets, Toast

Lunches

Cheese Quesadillas, Grapefruit, Cucumbers x 2

Peanut Butter Sandwiches, Bananas, Cucumbers/Cherry Tomatoes x 2

Baked Potato Bar, Cantaloupe

Leftovers x 2

Dinners

Freezer Friendly Barbequed Meatballs, Twice Baked Potatoes, Asparagus, Chocolate Chip Cookie Pie

Chicken Gravy over Rice, Asparagus, Bread Machine Buttery Rolls

Pancakes, Scrambled Eggs, Cantaloupe, Sausage Patties

Spaghetti, Homemade French Bread, Tossed Salad (We still have leftover romaine/spring mix from last week)

Italian Chicken, Green Beans, Quick Garlic Breadsticks

Taco Salad (I use seasoned ground venison for this), Steamed Carrots, Cauliflower Spanish Rice

Leftovers

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1 gallon Whole Milk – $1.31

1 gallon 1% Milk – $1.31

1 32-oz carton Half and Half – $1.55

1 16-oz carton Heavy Whipping Cream – $1.59

1 64-oz carton Orange Juice – $1.38

1 32-oz carton Nonfat Plain Greek Yogurt – $3.29

1 24-oz carton Cottage Cheese – $1.59

4 individual cups Yogurt – $1.96

3 dozen Eggs – $3.27

1 loaf Sandwich Bread – $0.65

1 pkg Flour Tortillas – $0.65

1 pkg Rice Cakes – $1.09

1 pkg Organic Brown Rice – $1.99

1 bag Nacho Chips – $0.79

1 bag Sunflower Seeds – $1.99

1 pkg Gluten-Free Bagels – $3.99

2 boxes Crispy Oats – $2.30

3 (6-ct) pkgs Peanut Butter Sandwich Crackers – $1.47

1 3-lb bag frozen Boneless Chicken Breasts – $5.39

1 pkg (5.96lbs) fresh Chicken Thighs – $4.11

1 can Salmon – $1.99

1 16-oz bag Shredded Cheddar Cheese – $2.15

1 16-oz bag Shredded Mozzarella Cheese – $2.15

1 can Parmesan Cheese – $1.99

1 large tub Organic Spring Mix – $3.99

1 pkg Romaine Hearts – $1.79

1 Cabbage – $1.19

1 3-lb bag Jazz Apples – $2.99

1 4-lb bag Oranges – $1.99

1 bunch Bananas ($0.19/lb) – $0.50

1 10-lb bag Russet Potatoes – $1.99

1 bag Spinach – $1.09

1 pkg Blueberries – $1.49

1 bag Green Grapes ($0.79/lb) – 2.09

1 bag Baby Carrots – $0.75

1 bag Asparagus – $1.79

1 3-lb bag Sweet Potatoes – $1.09

2 pkgs frozen Mixed Veggies – $1.50

2 bags frozen Broccoli Florets – $2.18

3 Avocados – $1.47

1 bag Colored Mini Peppers – $1.99

1 bag Zucchini – $1.09

1 Cauliflower – $1.99

1 pkg fresh Broccol Crowns – $1.09

3 cans Diced Tomatoes – $1.12

1 48-oz container Canola Oil – $1.39

Grocery Total for the Week – $86.51

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Cereal, Oatmeal, Fruit, Yogurt, Bagels, Fried/Scrambled/Boiled Eggs, Veggie Omelets, Smoothies

Lunches

Peanut Butter Sandwich Crackers, Apples, Carrots x 2

Cheese Quesadillas, Oranges, Mini Peppers x 2

Build-Your-Own-Salad Bar (Spring Mix/Romaine, Salmon, Shredded Cheese, Craisins, Hard Boiled Eggs, Avocado, Chopped Fruits and Veggies, Sunflower Seeds, Dressing)

Leftovers x 2

Dinners

Lasagna Casserole, Tossed Salad, Homemade French Bread, Broccoli

Classic Grilled Chicken (I’ll use boneless chicken and adjust grilling times), Mixed Veggies, Mashed Potatoes, Tossed Salad

Venison Roast in the Crockpot, Baked Potatoes, Asparagus, Homemade Dill Bread

Taco Salad (Seasoned Ground Venison, Nacho Chips, Salsa, Shredded Lettuce, Plain Greek Yogurt, Shredded Cheese), Rice, Grapes

Crispy Baked Chicken Thighs, Baked Sweet Potatoes, Mashed Cauliflower, Biscuits

Hamburger Vegetable Soup (I’ll use ground venison), Grapes, Easy Italian Breadsticks in the Bread Machine

Leftovers