Breakfasts
Oatmeal, Cereal, Eggs, and/or Fruit
Lunches
Mac & cheese, fruit
Snack-y lunch {veggies, cheese, yogurt, fruit, crackers, etc.}
PB&J, carrot sticks, apples
Cheese quesadillas, carrot sticks
Leftovers x 3Snacks
Fruit/veggies
Popcorn
Boiled eggsFreezer Cooking in an Hour (I’ll share more how this goes later on this week!)
Slow Cooker Pumpkin Butter
Banana Oatmeal Cups
Iced Pumpkin Coffee Cake
Freezer-Friendly Pizza Dough
Dinners
Breakfast for dinner: Pancakes, fruit, scrambled eggs
Bean & Cheese Burritos, fruit, steamed veggies
Homemade Pizza, fruit, veggies
Ham & Beans, World’s Best Cornbread, fruit, veggies
Meat, Potatoes, Onions, and Carrots in the crockpot, Chocolate Chip Muffins
Dinner with extended family
Dinner out
What’s on your menu this week? Tell us in the comments or leave a link to your menu plan post.
























Do you have a fun and frugal DIY idea to share? I’d love to hear about it! Read the submission guidelines and submit it 

A testimony from Lindsay






