We’ve been busy as beavers this morning! I’m finally sitting down for a coffeebreak while the children watch Jelly Telly.
Breakfast was Oatmeal with Turbinado and Mini Chocolate Chips. I think I won some big brownie points with the children for letting them have chocolate for breakfast.
I found some Enjoy Life Chocolate Chips marked down to $0.99 per bag at the health food store on Saturday night, so I’ve been a bit more lenient with dolling out chocolate chips around here. Just don’t ask me how many handfuls I’ve consumed in the last few days, okay? 😉
Then it was time to clean the kitchen. I have no idea how it manages to collect the messes it does in such a short period of time. It was completely clean yesterday afternoon! The only good thing is that I’ve found if I try to have it all cleaned up at least once a day, it never becomes overwhelmingly unmanageable.
Much better! The children all settled in to do some crafts at the kitchen table while I started in on my Freezer Cooking List.
Next up: Chocolate Chip Pancakes, Bread Dough and Chicken














Our seven months of investing full-time in our family business are now passed. Project GROW is mostly complete, and the web-based version of our product will be debuting soon. We realize that it will likely take years for us to get to the point of self-sufficiency. But imagine what it will be like when we do!






Do you have a fun and frugal DIY idea to share? I’d love to hear about it! Read the submission guidelines and submit it 
