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Gretchen’s $48 Grocery Shopping Trip and Weekly Menu Plan

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Aldi

1 bag Baby Carrots – $0.99

1 bag Chocolate Chips – $1.79

2 pkg Butter – $2.69 each

1 jar Spaghetti Sauce – $0.99, used $0.10 Mobisave rebate – $0.89 after rebate

1 Honey – $4.99

1 can Crushed Pineapple – $0.99

1 pkg Crackers – $1.59

1 pkg Roma Tomatoes – $1.49

Total after rebate: $18.11

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Dillons

1 bag Frozen Broccoli – $1

3 Totinos Pizzas – $1 each, used $1/3 catalina coupon – $0.67 each after coupon

3 bags Kroger Cheese – $1.67 each

2 half gallons Milk – Marked down to $0.89 each

1 lb Ground Beef – $3.99

1 pkg Pork Chops – $4.69

1 Kroger Peanut Butter – $1.50

1 pkg Dove Chocolates – Marked down to $1.99, used $1/1 e-coupon – $0.99 after coupon

1 pkg Annie’s Crackers – Marked down to $1.49, used $0.50/1 e-coupon – $0.99 after coupon

1 Butternut Squash – $2.82

1 Romaine Lettuce – $0.99

2 Cucumbers – $0.79 each

1.55 lbs Bananas – $0.91

1 pkg Kroger Unbleached Flour – $1.79

1 Moms Best Cereal – $1.66, used $0.75/1 printable AND $0.25/1 Ibotta rebate – $0.66 after coupon and rebate

Total after coupons and rebate: $30.70

Total for both stores: $48.81

Menu Plan for This Week

We still had some veggies and fruit leftover from the last couple of weeks that I will be using up this week.

Breakfasts

Eggs and Pancakes x 3

Cereal x 3

Oatmeal

Lunches

Peanut Butter & Jelly Sandwiches, Veggies, Fruit x 2

Roasted Butternut Squash, Steamed Broccoli, Pumpkin Muffins (from freezer)

Baked Potato Bar

Fruit, Veggies, Cheese, Crackers

Grilled Cheese Sandwiches, Carrot Sticks

Tossed Salad Bar

Dinners

Slow Cooker Honey Pork Chops and Apples, Mashed Potatoes, Steamed Carrots, Freezer Biscuits (I will be freezing some of these as well.)

The Best Pancakes, Eggs

Slow Cooker Lasagna, Steamed Peas, 30 Minute Rolls (I will be making extra and freezing some of these.), Tossed Salad

Hawaiian Haystacks, Steamed Broccoli

Hamburger Vegetable Soup, Amish White Bread

Slow Cooker Ritz Chicken, Tossed Salad, Roasted Butternut Squash

Leftovers

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