
Aldi
2 bags French Green Beans – $5.36
1 bag Riced Cauliflower – $1.39
1 Cauliflower – $2.99
1 30ct bag Multi-Colored Peppers – $2.39
1 pkg Broccoli Crowns – $2.42
1 can Organic Black Beans – $0.95
1 gallon Whole Milk – $2.96
1 5-lb bag Flour – $1.99
1 family-size box Cinnamon Crunch Squares – $2.89
1 box Rice Squares – $2.75
1 tub Cookie Dough Ice Cream – $2.95
1 box Butter Quarters – $3.09
1 pkg Chocolate Chips – $3.49
1 box Organic Chickpea Pasta Macaroni and Cheese – $2.69 (My husband did the shopping and brought this new product home for me to try!)
1 box Organic Whole Wheat Spaghetti Noodles – $1.89
1 jar Cinnamon – $0.98
1 bag Chopped Pecans – $3.59
2 cans Biscuits – $3.50
1 2-lb bag Shredded Mozzarella Cheese – $6.49
1-lb Sausage – $2.89
1 large pkg Thick Pepperoni – $6.99
1 pkg Turkey Pepperoni – $2.89
1 pkg Deli Meat – $4.15
1 Graham Cracker Crust – $1.25
1 Cantina Fresh Salsa – $2.29 (We LOVE this salsa!)
Total: $75.22

Publix
5 bags Bear Naked Granola – $9.95, used $1.50/2 Bear Naked Publix Digital Coupon, plus received (5) $1/1 Bear Naked Ibotta Rebates – $3.45 for 5 after Coupon and Rebates
1 tub Cottage Cheese – $3.49 (My Aldi has been out of all kinds of cottage cheese for weeks now!)
1 bag Unreal Chocolates – $5.99, received $5.99 Aisle Rebate – FREE after Rebate
5 bags Siete Cookies – $10.98, received (5) $1.25/1 Siete Cookies Ibotta Rebates – $4.73 for 5 after Rebates
2 Annie Chun’s Noodles – $4.49, received (2) $1/1 Annie Chun’s Ibotta Rebates – $2.49 for 2 after Rebates
2 jars Bertolli – $3.73, received 1,250 points ($1.25) from Fetch – $2.48 for 2 after Rebate
2 bags Orchard Valley Harvest Nuts – $9, received 700 points from Swagbucks ($7) plus received $1.75 from Checkout51 – $0.25 for 2 after Rebates
2 tubs Fage Sour Cream – $2.99, used $2/2 Fage Publix Digital Coupon, plus received (2) $0.75/1 Fage Ibotta Rebates – $0.51 Money Maker for 2 after Coupon and Rebates
1 carton Nutpods Creamer – $5.59, received $5.59 Aisle Rebate – FREE after Rebate
2 cartons Organic Stonyfield Yogurt – $5.79, received (2) $0.75/1 Stonyfield Yogurt Ibotta Rebates – $4.29 for 2 after Rebates
1 carton Strawberries – $1.99
1 Family-Sized pkg Oreos – $2.94, received $1/1 Nabisco Ibotta Rebate – $1.94 after Rebate
~ Used $2/$10 Publix Perk
~ Received $5 Weekend Cash Dash Ibotta Rebate
Total after Coupons and Rebates: $17.60
Grocery Total for the Week: $92.82
Weekly Menu Plan
Breakfasts
Lazy Monkey Bread, Scrambled Eggs, Sausage (Birthday Breakfast Request)
Cereal, Oatmeal, Granola, Yogurt, Smoothies
Lunches
Annie Chun’s Noodle Bowls/Boxed Mac and Cheese, Sliced Peppers
Chick-Fil-A (Birthday Lunch Request)
Deli Meat Sandwiches on Homemade Whole Wheat Bread, Chips and Salsa, Carrots x 2
Leftovers x 3
Dinners
Chicken Pot Pie, Strawberries
Spaghetti, Peas
Venison Roast in the Crockpot, Roasted Cauliflower, Healthy Blueberry Muffins
Pepperoni Calzones, Green Beans, Ice Cream Pie (Birthday Dinner Request)
Chicken Enchiladas, Rice, Chocolate Chip Cookies (bringing these to a Potluck Church Dinner)
Venison Meatloaf, Baked Potatoes, Broccoli
Leftovers

Do you have a link to the recipe for the Lazy Monkey bread? Your menu looks amazing, btw!