Brigette’s $119.59 Grocery Shopping Trip and Weekly Menu Plan for 6

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1/2 gallon Organic Unsweetened Almond Milk – $3.19

2 gallons Whole Milk – $5.22

1 3-lb bag Fuji Apples – $3.49

1 large tub Organic Spring Mix – $4.49

4 cans Green Beans – $2.56

1 10-lb bag Russet Potatoes – $5.99

1 bag Mini Sweet Peppers – $3.19

1 bag Red Grapes ($0.99/lb) – $2.28

1 bag frozen Crinkle-Cut Potatoes – $2.59

4 bags frozen Broccoli Florets – $4.36

2 bags frozen Mixed Vegetables – $1.90

1 3-lb bag Red Onions – $1.79

1 bunch Bananas – $0.98

1 bag Cilantro – $0.45

1 bag Green Onions – $0.45

1 3-head ct pkg Garlic – $1.29

1 16-oz box Rotini Pasta – $0.98

1 large box Cornflakes – $2.15

1 bag Corn Chips – $1.69

1 bag Tortilla Chips – $1.85

1 bag Pretzels – $1.98

1 family-size box Frosty Flakes – $3.09

1 box Cinnamon Crunch Squares – $2.79

1 box Crispy Rice – $1.95

1 family-size box Honey Nut Crisp Oats – $2.65

1 large canister Quick Oats – $3.95 (this is a BIG price jump since the last time I bought oats!)

2 loaves Sandwich Bread – $2.58

1 pkg boneless Chicken Breasts ($2.29/lb) – $11.29

1 pkg Chicken Drumsticks ($1.29/lb) – $5.47

1 pkg Pepperoni – $2.49

3 16-oz bags Shredded Cheese – $10.74

1 can Parmesan Cheese – $2.45

Total: $101.87

Lidl

6lbs 85/15 Grass Fed Hamburger (B1G1)  – $18.87

Total: $18.87

Publix

5 4-ct pkgs Dannon Yogurt (B1G1) – $8.85, used (3) $1/1 printables, plus received (5) $1/1 Ibotta Rebates – $0.85 for 5 after Coupons and Rebates

5 Harmless Harvest Organic Coconut Yogurt (B1G1) – $5.25, plus received (5) $1.75/1 Ibotta Rebates – $3.50 Money Maker after Rebates!

1 pkg Sargento Cheese Slices – $2.50, used $1/1 Publix Digital Coupon – $1.50

1 Flower Bouquet – free with Publix Digital Perks reward

Total after Coupons and Rebates: $1.15 Money Maker!

Produce from a Friend’s Garden – free

Grocery Total for the Week: $119.59

Weekly Menu Plan

Breakfasts

Cereal, Smoothies, Fruit, Yogurt, Zucchini Bread

Lunches

Grilled Cheese Sandwiches, Apples, Carrots x 2

Baked Potatoes with Cheese, Grapes, Cucumbers x 2

Leftovers x 3

Dinners

Meatloaf, French Fries, Broccoli

Pepperoni Pizza, Tossed Salad

Chicken Drumsticks in the Air Fryer, Broccoli, Biscuits

Taco Salad (Seasoned Ground Venion, Shredded Cheese, Chopped Romaine, Cilantro, Onions, Tomatoes, Salsa, Rice, Chips), Green Beans

Grilled Chicken, Grilled Peppers/Zucchini/Onions, Roasted Butternut Squash

Homemade Cheesy Pasta with Hamburger, Mixed Vegetables, Roasted Butternut Squash

Leftovers

Psst! Want to cut your grocery budget? Go here and sign up (it’s free!) I’ll send you my 10 Easy Ways to Cut Your Grocery Bill By $50.

Did you do any drug store shopping this week? I’d love to hear what great deals you scored!