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Brigette’s $104 Grocery Shopping Trip and Weekly Menu Plan for 6

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

1 canister Quick Oats – $2.36

1 64-oz carton Orange Juice – $1.59

1 64-oz Almond Milk – $1.65

1 gallon 2% Milk – $0.68

1 16-oz carton Heavy Whipping Cream – $1.55

1 can Whipped Topping – $2.65

1 24-oz carton Cottage Cheese – $1.59

1 pkg String Cheese – $1.99

1 2-lb bag Shredded Cheddar Cheese – $4.99

1 2-lb bag Shredded Mozzarella Cheese – $4.99

1 pkg Sliced Cheese – $1.33

1 can Parmesan Cheese – $1.99

1 pkg Cream Cheese – $0.65

2 bags Fresh Green Beans – $2.98

2 Avocados – $1.30

1 3-lb bag Sweet Potatoes – $1.49

1 bag Mini Sweet Peppers – $2.49

1 pkg Strawberries – $1.29

1 bag Spinach – $1.19

1 bag Lemons – $2.99

1 large tub Organic Spring Mix – $3.49

1 3-lb bag Jazz Apples – $2.99

1 3-lb bag Pazazz Apples – $2.79

1 Cauliflower – $1.99

1 bag Frozen Blueberries – $1.79

2 pkgs Zucchini – $2.28

1 bag Mini Cucumbers – $1.99

1 bunch Bananas (@$0.24/lb)  – $0.37

1 pkg Romaine Hearts – $1.99

1 loaf Sandwich Bread – $0.65

1 pkg Flour Tortillas – $0.65

1 pkg Hot Dog Buns – $0.65

1 pkg Uncured Turkey Franks – $1.99

1 pkg Turkey Pepperoni – $1.99

1 3-lb bag Frozen Boneless Chicken Thighs – $5.49

1 pkg Turkey Bacon – $1.89

1 pkg Brats – $2.69

1 16-oz pkg Deli Meat – $2.85

1 box Rice Squares – $1.19

1 box Crisp Rice – $1.36

1 box Cinnamon Crunch Squares – $1.26

1 pkg Rice Cakes – $1.19

1 box Crackers – $1.09

1 32-oz pkg Spaghetti Noodles – $1.09

2 cans Chicken Noodle Soup – $0.98

1 large can Baked Beans – $1.05

1 jar Barbeque Sauce – $0.75

1 jar Pasta Sauce – $0.65

4 single-serving cartons Greek Yogurt – $2.36

2 dozen Eggs – $1.58

Total: $94.82

Sawyer’s Produce

2 boxes of Vegetables (some organic) – $10.00

Weekly Grocery Total: $104.82

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Oatmeal, Cereal, Fruit, Smoothies, Yogurt, Boiled/Fried/Scrambled Eggs, Veggie Omelets

Lunches

Chicken Noodle Soup, Apple Slices, Carrots/Tomatoes

Cheese Quesadillas, Apples, Mini Peppers

Deli Meat/Cheese Sandwiches, Grape Tomatoes, Mini Cucumbers

Crackers with Summer Sausage, Cheese Sticks, Carrots x 2

Rice Cakes with Peanut Butter and Honey, Grape Tomatoes, Bananas

Leftovers

Dinners

Hog Dogs on the Grill, Tossed Salad, Grilled Summer Squash

Spaghetti Alla Carbonara, Easy Italian Breadsticks, Tossed Salad, Green Beans

Brats, Baked Beans, Grilled Asparagus, Cottage Cheese Pie (Birthday Dinner for my Husband)

Grilled Chicken, Boiled Cauliflower, Roasted Sweet Potato Fries

Pepperoni Pizza, Green Beans, Strawberries

Barbequed Meatballs (using mostly ground venison), Biscuits, Broccoli, Baked Potatoes

Leftovers

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