I gave myself the last four weeks “off” from bargain shopping and using coupons because I was feeling uninspired and motivated to bargain shop and use coupons and because I wanted to spend that time focusing on other Christmas-related things and activities.
It was so nice to have an almost complete break where I didn’t clip a coupon, look at a sales flier or open my coupon box up. We just shopped mostly at Aldi, used up stuff from our pantry and freezer and ate lots of super simple meals.
The break very much re-energized me and brought back my bargain-shopping motivation and my cooking and baking inspiration. In fact, I’ve been whipping up a lot of new recipes and stepping outside my comfort zone in the kitchen.
I even bought fresh cilantro yesterday (something I’ve never purchased before!) in order to make fresh Pico de Gallo. For those who know me well, you’ll know that this is very out-of-character from the way I’ve been the last year or so. Hmm, maybe I’ll even start making my own homemade tortillas at this rate? 🙂
I’m so excited to have rediscovered my long lost love of cooking and baking and how cathartic it can be to putter around in the kitchen and make delicious food for my family! Expect quite a few new recipe posts here in the near future.
In the mean time, I’m going to go eat some of the delicious Cranberry Pecan Oatmeal I made for breakfast! I’ll share this week’s menu this evening.
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