This Week’s Menu
(Seasoned Baked Potato Wedges ready to go into the oven.)
Breakfasts:
Orange Cream Smoothies, English Muffins
Homemade Granola Parfaits
Raisin Toast, Scrambled Eggs, Fruit
Cold Cereal, Juice x 2
Overnight French Toast Casserole, Fruit
Bread Machine Cinnamon Rolls, Scrambled Eggs, JuiceLunches:
Leftovers x 3
Macaroni & Cheese, carrots
Peanut Butter & Jelly Sandwiches, fruit
SmartOnes meals, frozen veggies
Cheese Quesadillas, frozen veggies
Dinners:
Chili Burgers, Seasoned Baked Potato Wedges, Frozen Vegetables
Brown Bag Burritos (from the freezer), Green Rice Casserole (from the freezer), Fruit
Lasagna Casserole, Broccoli, Bread Machine Buttery Rolls
Whole Grain Chicken Soup With Rice,* Olive Garden Breadsticks,* Apple Slices
Homemade Chicken Salsa Pizza, Tossed Salad, Double Chocolate Brownies
Dinner Out
Dinner at Extended Family’s House
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24 Comments
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Michelle says:
What do you put on your chicken salsa pizza?? It sounds great and I recently started experimenting with homemade pizza.
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Salsa, chopped chicken and cheese usually. Though I have changed it up with onions and green peppers sprinkled on, too. Homemade salsa is usually chunky enough, though.
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Courtney says:
We make a similar pizza but use black beans instead of chicken. I mix sour cream and taco seasoning together and spread it on the crust before adding the other toppings – it’s delicious!
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KLew says:
Those potatoes look like they will be delicious! I pretty much do the same thing, but with sweet potatoes. I HIGHLY recommend it. Sweet potatoes are SO good for you and they taste amazing prepared this way!
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Autumn says:
Crystal did you ever post the Green Rice casserole recipe? Maybe I missed it but so far I’ve tried 5 of your recipes and we all love them so if you wouldn’t mind sharing I would like to give it a shot. Thanks. 🙂
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Ohhh… Green rice casserole recipe please!
And those brown bag burritos look yummy! I must add them to my next batch cook!
Here’s our menu and recipes for this week: http://www.livingwiththreeboys.com/2011/02/menu-plan.html
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Those potatoes look out of this world! They’ll be great with the burgers!
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The potatoes look good, I’ll be trying those.
Here’s our weekly menu. http://www.savingwithaplan.com/2011/02/menu-plan-monday-7/
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Melissa says:
Try rolling the taco pizza dough out in about 1/2 cup Masa Flour. It gives it a little added yumminess!
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…and we use a layer of refried beans and taco sauce for the “sauce” – it adds healthy fiber and protein, and all kinds of other good stuff, and it tastes great too!
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Katie says:
Your weekly menu is always my favorite post. I often find myself feeling guilty because we eat cereal for breakfast or leftovers for lunch/dinner. It makes me feel better to see your weekly menu and know that other people eat the same way!! I am not a terrible mom because I don’t slave in the kitchen 3x a day for every meal! Thanks so much!!!
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I cannot wait to get a bread machine to try those bread machine cinnamon rolls, yummy
Here is our dinner menu for this week
http://isavvymom.blogspot.com/2011/02/menu-plan-week-of-february-28th.html -
sarah says:
I see in the pic 2 large portions. Do these freeze well? Do you freeze after cooking or before?
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kjs says:
I enjoy trying new recipes (sometimes my family enjoys it!) and we tried the orange smoothies this morning. Very good. Thanks for posting it.
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Carrie says:
Thanks for the recipes! I have always loved your recipes. Tried the Orange Cream Smoothies just now and we loved them! Worked great with frozen oranges in a plain old Black & Decker blender.
Rae 
Meredith Money Saving Mom® Comment Policy
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