I’ve had numerous requests to bring back the weekly menu plan feature and I’m excited that this is one thing I’m making a priority in 2011 — along with a number of other new and revived features!
(Stay tuned next week when I share more about goals for 2011 and my blogging plans and new weekly blogging schedule. I hope it will not only mean that you find more quality content on MoneySavingMom.com, but that you’ll also have a better idea of what will be posted each week — instead of my typical blogging-by-the-seat-of-my-pants, always-behind style.)
I have a plan for executing this new blogging schedule, and I’m actually pretty optimistic that it’s going to work out fairly smoothly and well. We’ll see, though. Sticking with stuff is not always my strong point, as you all well know. 😉
Menus will be posted weekly on Mondays, starting next Monday. Since it’s my “vacation” week this week, I’m giving myself the freedom to post this on Wednesday!
This Week’s Menu Plan
Crockpot Oatmeal (This royally flopped! Anyone have a reliable Crockpot Oatmeal recipe? All the ones I have tried so far have turned to mushy, icky goop overnight!)
Orange Poppyseed Cake
Banana Chocolate Chip Oatmeal Muffins
Tuna Salad Sandwiches
Stirfry over Brown Rice
Hamburger Vegetable Soup (recipe coming in January!)
Middle Eastern Lentil Soup
Macaroni & Cheese
Peanut Butter & Jelly Sandwiches
Hamburger Vegetable Soup — I’ll be posting the recipe in January.
The Pioneer Woman’s Beans, Pico de Gallo and The Best Cornbread Ever (I’ve been searching high and low for a fabulous cornbread recipe and I think I’ve finally found it. I’ll share it in January!)
Bacon Wrapped Meatloaf, Sweet Potatoes, Cooked Veggies, Flat Apple Pie
Hamburger Vegetable Soup, Whole-Wheat Popovers, Raw Veggies and Fruit
Beef Hot Dogs, Cooked Peas, Baked Potatoes
Marinated Chicken over Lettuce with Pico de Gallo and Cheese
Finger Foods for New Year’s Eve (We’re celebrating with friends and family and bringing finger foods and goodies to share!)
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