I have fallen in love… with Mini Apple Pies.
I saw them on Heavenly Homemaker’s blog last week and knew I had to try the recipe. I printed out the recipe and left it lying out on the countertop when I left my sister to babysit last week. She took the hint and when I came back home the delicious smell of fresh-baked apple pie was wafting through our home.
Please tell me the serving size is three, because you can’t just eat one of these. Er, at least I certainly can’t!
Try ’em. You’ll like ’em.
My favorite part? You can make them and then bake half and stick the rest of the unbaked ones in the freezer. We did that and the ones out of the freezer are just as wonderful as fresh-baked.
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