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Guest Post: Dinner on a Budget–Mexican Tortilla Skillet

Guest Post from Meal Planning Mommies

This recipe is one of our new favorites. Not only is it simple to make, but it is absolutely delicious. Plus, it won’t bust
your budget–and who doesn’t love that?

Mexican Tortilla Skillet
Serves: 4
Cost: Approx. $1.25/serving (if ingredients are purchased at Aldi)
Prep. Time: Less than 30 minutes


Ingredients needed:

1 lb. browned ground beef
1 can tomato soup
1/2 cup cheddar cheese
1/2 cup salsa
12 flour tortillas (burrito size)
1/4 cup water


Place tortillas on a cutting board. Use a pizza cutter to cut tortillas into 1-inch strips.


Rotate cutting board and cut tortillas again so that you have 1-inch square tortilla pieces.


Combine all
of the ingredients into a skillet and cook for 5 minutes over medium
heat. Sprinkle cheese on top and let cook until the cheese melts.

This meal
is perfect for a quick, frugal family night dinner. Instead of begging
for dessert, our kids beg for more! We like to serve this dish alongside applesauce and corn.

Visit Meal Planning Mommies for weekly meal plan ideas and frugal recipes with step-by-step pictures.

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