Aldi
2 lbs Ground Beef – $2.69 each
2 pkgs Hamburger Buns – $0.85 each
1 pkg Ramen Noodles – $1.94 (My husband did the shopping at Aldi this week!) 😉
3 Frozen Pizzas – $0.99 each
1 pkg Tortillas – $0.99
1 can Baked Beans – $1.39
1 jar Pasta Sauce – $0.99
1 can Grill Style Beans – $1.49
1 Half & Half – $1.79
1 loaf Bread – $1.39
1 jar Dill Pickles – $1.29
1 dozen Eggs – $0.89
1 gallon Milk – $1.78
2 cans Cream Soup – $0.49 each
1 pkg Tomatoes – $1.29
1 pkg Baby Carrots – $0.99
Total: $28.14
Dillons
1 Nabisco Ritz Crackers – $2.49, use Free e-coupon (no longer available) – Free after coupon
1 Nestea Tea – $1.49, used Free e-coupon (no longer available) – Free after coupon
1 Sunbelt Granola Bars – $2.69
1 pkg Frozen Broccoli – $1
4 Ronzoni Pasta – $1 each, used 2 $1/2 printable – $0.50 after coupons
3 American Beauty Pasta – $1 each and 1 American Beauty Lasagna Noodles – $1.99, used 2 $1/2 printable – $0.74 each after coupons
1 Kroger Cottage Cheese – $2.50, used $0.40/1 e-coupon – $2.10 after coupon
1 Kroger Sour Cream – $1.69, used $0.10/1 Mobisave rebate – $1.59 after rebate
1 Kroger Peanut Butter – $1.49, used Free e-coupon – Free after coupon
1 Romaine Lettuce – $1.29
Used $0.25 Ibotta rebate for any receipt
Total after coupons: $13.41
Sprouts
0.67 lbs Broccoli – $0.86
2 Cucumbers – $0.50 each
1.62 lbs Fuji Apples – $1.59
2.11 lbs Navel Oranges – $2.07
1 Seedless Watermelon – $2
2.11 lbs Sweet Potatoes – $1.86
Total: $9.38
Total for all stores: $50.93
Menu Plan for This Week
Breakfasts
Cereal x 2
Toast & Eggs x 4
Donuts (for our Sunday morning special family date) 🙂
Lunches
Peanut Butter & Jelly Sandwiches, Carrots, Apples x 2
Mac & Cheese, Carrots
Apples & Peanut Butter, Crackers, Sliced Cucumbers
Cheese Quesadillas, Fruit
Turkey Sandwiches, Carrots, Chips
Leftovers
Dinners
BBQ Beef Sandwiches (using venison), Steamed Peas (from the freezer)
Hamburgers, Chips, Baked Beans, Green Beans
French Toast, Eggs, Watermelon
Crockpot Lasagna, Tossed Salad, 30 Minute Rolls
Sour Cream Enchiladas, Rice, Watermelon
BBQ Meatballs, Sweet Potatoes, Tossed Salad
Baked Chicken, Steamed Broccoli, Amish White Bread
I LOVE reading Gretchen’s and Bridgette’s grocery/menu posts every week. They are so inspiring.