Homemade Hawaiian Pizza — I made this on Sunday and it was so good! Recipe coming soon!
Breakfasts
Oatmeal x 5 (We’ve been having this every weekday morning before swimming lessons, by request of the kids as it’s something hearty to fill them up before swimming!)
Scrambled eggs, toast, fruit
Chocolate Chip Oatmeal Cookie PancakesLunches
Red, White, and Blue Waffles, scrambled eggs
Baba Ganoush, Homemade Pita Pockets, raw veggies and fruit
Peanut Butter & Jelly Sandwiches from the freezer x 2, veggies, apple slices
Leftovers x 2
Quesadillas x 2, raw veggiesSnacks
Chocolate Protein Truffles
Healthful Chocolate Freezer Fudge
Chocolate Chip Oatmeal Cookie Pancakes
Fruit/VeggiesDinners
Dinner with extended family
Grilled Ham & Pineapple Kabobs, grilled corn on the cob, Easy Dinner Rolls, peaches, green salad
Crock Pot Santa Fe Chicken served over rice, fruit salad
Grilled steak, grilled sweet corn, fruit salad, Easy Dinner Rolls
Crockpot Rotisserie Chicken, Easy Dinner Rolls, peaches, steamed veggies
Chicken Lime Tacos, fruit salad
Dinner out
What’s on your menu this week? Share details and/or your link to your menu plan in the comments.
I was planning on doing a rotisserie chicken this week, and I’m intrigued by this crock pot idea. I may just try it (and keep the enormous rotisserie in the garage sale pile!) Grilling up lots of meat to freeze this week!
http://www.savingmyselfsilly.com/2012/07/menu-plan-72.html
I ALWAYS cook my whole chickens in the crock pot. No water, just seasoning and cook on low all day. It turns out perfect every time.
I am doing that today. And then I make yummy chicken broth.
I need to do this!!!!
That is how I cook up my whole chickens. Just the chicken and seasonings. Low for 8 hrs.
I picked our first tomatoes out of the garden last week before we left town. We craved BLT’s the entire time we were gone.
Here’s our menu plan:
http://wp.me/p1LjCe-MW
Oooh my tomatoes are just starting to ripen! =)
I made Hawaiian pizzas yesterday. They were very good!
We’re also having hamburgers (from a free pound of grass-fed organic beef from my health food store), wheat germ pancakes & eggs, sweet & sour meatballs with brown rice, and runzas from the freezer.
The pancakes are the next thing on my list. I am a sucker for all those ingredients!
The menu that I’m sharing this week is an example of how you can still meal plan while on vacation. Simplicity is the key! (And it helps to drive and have access to a kitchen.)
http://willingcook.com/vacation-meal-planning/
Some delicious buffalo chicken pizza is on our menu! YUM! definately a family favorite http://www.lcvalleymom.com/2012/06/this-weeks-menu_13.html
Thanks so much for linking to my ham and pineapple kabobs! Enjoy!!
Here is our menu plan for the week:
http://www.momsplans.com/2012/06/menu-planning-for-june-26-2012/
This week I’m trying out some new crockpot recipes and using up more of the beef from my deep freeze.
http://nearlynaturalnicole.blogspot.com/2012/07/menu-plan-72-78.html
made kale and sausage soup – i try and make it while it comes in from the csa and freeze it for winter time
i make as many side dishes as i can from all the fresh veggies available – this also helps with my doing weight watchers so on that note
tonight – london broil with grilled veggies, tuesday – sausage with onion & pepppers, thursday – bbq chicken with fresh veggies, lots and lots of veggies…
we premake all the veggie sides on sunday afternoons – all the baking, grilling, etc is all done so only nuke them ….saves so much time and hassle for me after working all day!
That’s a great idea. We have been bombarded with tomatoes, squash, green beans, and cucumbers from the garden and I have been giving it away to neighbors. I can’t believe I have been giving 0 point items away!
So far just pulled pork I got a deal on at SAM’s that I had in the freezer, but we were swimming until 6:30, so I didn’t have much time. Oh, Sunday I made a biscuit topped hamburger meat and pinto bean bake. It was pretty good. Trying to eat healthier, so had salad with both. Cantaloupe and watermelon too! This morning I cooked teryaki marinated chicken breasts for lunches during the week. Coming home from the pool earlier tomorrow, so I can cook something more involved then.
The chicken lime tacos sound tempting but I know the rest of my family wouldn’t dare. We’re doing a No Oven menu this week… http://imthriving.blogspot.com/2012/07/dinner-menu-72.html
We love making homemade pizza! Here’s our menu- last nights cheeseburgers were amazing!! http://saveliveeatlove.com/2012/07/eat-71-weekly-menu-cheeseburgers-loaded-potato-salad-and-more/
We are trying some new recipes out this week as well as pulling some favorites from the freezer!
http://busymomsmenuplan.blogspot.com/2012/07/busy-moms-monday-menu-plan-72-with-link.html?m=1
I love homemade pizza here because I actually know how to make it 😉 attempting to branch out more in my menu planning! Hope it goes well.
http://onelovedamericangirl.com/2012/07/02/this-weeks-menu/
So happy to be cooking again with the heat fading away for a while!!!
Here is a link to our menu plan for this month!
http://www.heartspunhomeschool.blogspot.com/2012/06/menu-planning-made-easy.html
Corn chowder, BBQ Sammies and veggie lasagna.
http://www.five4fivemeals.com/main/2012/7/2/meal-plan-monday-7212.html
Here’s what we’re eating!
http://www.everydayhomecook.com/2012/07/weekly-menu-plan-july-1-july-7/
My “surprise meal” ended up being tonight… fried egg sandwiches!
This week was filled with fresh fish and salads!
Sesame-Crusted Ahi Tuna Salad w/ Honey Poppy Dressing
Roasted Asparagus & Salmon Orzo
Apple, Pecan, & Blue Cheese Salad w/ Tangy Dijon Dressing
Mahi Mahi w/ Fresh Avocado Salsa
http://www.jennifervandahm.com/search/label/Clean%20Eats
All looks yummy! Sometimes I do my whole chicken in the crock with water and veggie scraps that way I get broth too. I have also done it without water and wrapped in aluminium foil.
Here’s our menu: http://purposelyfrugal.com/2012/07/02/groceries-menu-14/#.T_Jmb-rz3ZQ
Our meals plan this week will include
Pizza and Salad, Make your own Haystacks, a meal from the freezer and breakfast for dinner along with a Salad Dinner too.
http://www.frugalfamilyhome.com/food/menu/menu-for-the-week-of-72
Lots of freezer and crockpot meals for us! You should see this adorable Patriotic Fruit Salad we had for dessert tonight! So yummy (inexpensive and EASY)!
http://these-precious-days.blogspot.com/2012/07/meal-plan-monday-july-2-8.html
What a funny coincidence, we are making Hawaiian pizza on the grill tonight. I’m not a fan of Hawaiian pizza myself, but my 13-year-old son loves it & asked if we could try it on the grill.
I’m curious–what are red, white, & blue waffles? They sound delicious and so festive!
I’m going to post pictures/the recipe late this afternoon or evening — hopefully!
Love grilling in the summer!! 🙂
Here’s our menu for the week:
http://structureinanunstructuredlife.com/2012/07/02/what-were-eating-this-week-july-2/
Your menu looks wonderful! I have to laugh because I have that exact Crockpot Rottiserie Chicken recipe in the slow cooker right now! 🙂 First time making it, but it sounded like it would be fabulous and not having to turn on the oven in the crazy Oklahoma heat is a plus!
Your recipes always look and sound so yummy. Nothing like good old oatmeal to fill you up. Smart kids because they have a smart mama. It’s what I need to turn too for some stickwithitness. Here’s what we’re having this week at the Frugal and Healthful house. http://frugalandhealthful.com/2012/07/03/whats-for-supper-5/
Here is this week’s menu plan for us.
http://seeyouinthegarden.com/2012/07/this-weeks-mea…an-july-1-2012/
After taking a few months off I’m getting back into the swing. I acutally have the month planned out, for the most part, but thought I would try posting just a week at a time. You never know what is going to come up (a week’s worth of swim lessons that I forgot about) to change the monthly plan.
I also wanted to add that 3 or 4 of the menu items this week I will double to make freezer meals for next month, and perhaps a month or so after that. I so love having these on hand. Didn’t realize that till I ran out of freezer meals a few months back and never got around to putting more together. They really don’t take that long and make meal prep so much when it is time to use them.
Your Menu looks great! Here’s what’s cooking at the Rogers’ household this week
http://mrsrogersfrugalneighborhood.blogspot.com/2012/07/menu-plan-monday-july-2nd-2012.html
I’m going to have to try those chocolate protein truffles (you had me at chocolate:)
Here is our dinner plan for the week! Lots of salads
http://booksbillsandgrocerybags.blogspot.com/2012/07/dinner-plan-71-77.html?m=1