So, I saw a recipe for Garbanzo Bean Blondies on Pinterest the other day. I just happened to have all of the ingredients and found the idea so intriguing that I whipped some up after dinner last night.
My children were all confused as to why I was blending up garbanzo beans in the VitaMix. In fact, Silas (2 1/2) saw me dump them in and immediately hollered out, “Ewwww!”
But no one turned up their noses at the finished result. They were different than a typical blondie–not quite as sweet and a bit of a different texture. But they were yummy, especially for being gluten-free and fairly healthful.
Have you tried any interesting recipes recently? I’d love to hear about it!