Aldi
1 loaf Bread – $0.95
1 pkg Frozen Broccoli – $0.95
1 bag Frozen Peas – $0.79
2 pkg Red Grapes – $4.93
1 pkg Fruit & Grain Bars – $1.35
1 pkg Chocolate Chips – $1.29
1 pkg Flour Tortillas – $0.99
2 Unsweetened Applesauce – $1.95
1 can Pumpkin – $0.85
1 bag Green Peppers – $1.49
1 gallon Milk – $1.49
1 pkg MooTubes – $1.55 (I bought this before I went to Dillons and saw the markdowns on Go-Gurts!)
2 dozen Eggs – $0.58 each
1 bag Tortilla Chips – $0.89
1 pkg Oven Roasted Turkey – $3.99
1 pkg Peanut Butter Crackers – $0.89
3 bags Spinach – $1.59 each
1 box Thin Wheat Crackers – $0.99
1 can Pineapple – $0.89
1 lb Butter – $2.89
1 Grape Tomatoes – $1.89
Total: $38.89
Dillons
1 Land O Lakes Half & Half – $2.28 (This didn’t make it into the picture for some reason.)
4 pkg Yoplait Go-Gurt – Marked down to $0.99 each
3 boxes Annie’s Mac & Cheese – $0.99 each
1 Mom’s Best Cereal – $1.99, used $1/1 e-coupon – $0.99 after coupon
3 boxes Kellogg’s Frosted Flakes – $1.49 each, used $1/3 e-coupon – $1.16 each after coupon
1 box Brownie Mix – $0.99
1 box Kroger Instant Oatmeal – $1.49
Total after coupons: $16.16
Total for both stores: $55.05
Menu Plan for This Week
We ended up doing a lot of snack dinners last week (popcorn, crackers, cheese, etc) due to an unexpectedly busy week. So I will be using meat and leftovers from last week for this week’s menu plan.
Breakfasts
Cereal, Eggs, Oatmeal, Spinach, Yogurt
Lunches
Peanut Butter & Jelly Sandwiches, Turkey Sandwiches, Tossed Salad, Baked Potatoes, Cheese/Crackers/Fruit/Yogurt, Mac & Cheese, Lunch at my parents (I’m bringing spinach for the salad bar and bread.)
Dinners
Leftovers
Hawaiian Haystacks
Chili, Biscuits, Fruit Salad
Bean Burritos, Chips & Salsa, Steamed Peas
Homemade Pizza, Breadsticks, Spinach Salad
Hamburgers, Steamed Broccoli, Homemade French Fries
Out to eat