This week’s menu

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by Crystal on June 11, 2012

English Muffin Bread

Breakfasts

Green Monster Smoothies (plus cereal or oatmeal for the children)
Whole-Wheat Peanut Butter Pancakes, fruit
Omelets in a Muffin Tin, fruit
Morning Glory Muffins, hard-boiled eggs
Toast, scrambled eggs
Oatmeal
Cereal

Lunches

Chicken, sweet potatoes, peas
Salad, hard-boiled eggs, toast, fruit
Peanut Butter & Jelly Sandwiches from the freezer
Snack-y lunch
Brown Bag Burritos
Leftovers x 2

Snacks

Grain-Free Peanut Butter Chocolate Chip Cookie Dough Bites
Strawberry Ice Cream (dairy-free/sugar free)

Dinners

Leftovers
Steak, baked potatoes, steamed veggies
Chicken, steamed veggies, wild rice, fruit
Barbecued Meatballs, sweet potatoes, steamed veggies, fruit
Dinner out at Subway
Pizza Pockets from the Freezer, fruit salad, steamed veggies
Lasagna Casserole, English Muffin Bread (toasted), steamed broccoli, fruit

What’s on your menu this week? Share details and/or your link to your menu plan in the comments.

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{ 29 comments... read them below or add one }

  • Melissa June 11, 2012 at 09:42 pm

    Your menu looks great! I can see you are benefiting from all of the freezer cooking you recently did!

    We are experimenting with produce we don’t normally eat that is coming in our CSA. I didn’t think I would like beet greens, but they weren’t bad. :)

    http://www.momsplans.com/2012/06/menu-planning-for-june-11-2012/

  • Danielle June 11, 2012 at 09:43 pm

    Yum, I love that bread so much. I’ve been eating a slice every morning with honey and butter :) . I still have to make bbq meatballs, but hope to next week. Here’s what we’re eating this week: http://cozycakescottage.com/2012/06/10/our-menu-week-of-june-10-2012/

  • Lydia at Five4FiveMeals.com June 11, 2012 at 09:52 pm

    Busy week, quick dinners. I’m so tired I could cry.

    http://www.five4fivemeals.com/main/2012/6/11/meal-plan-monday.html

    • Amber June 12, 2012 at 04:05 pm

      Hugs to you, Lydia.

  • Joy Y. June 11, 2012 at 09:53 pm

    Looks great, Crystal! Your menus are very inspiring.

    Tonight I made healthy homemade Hostess apple pies. I’ll be putting up pictures and blogging about the recipe tomorrow. They turned out great, and my hubby (who I really made them for), said they were way better than any he has ever had before.

    I’ll call that a good day in the kitchen! (Kinda helps make up for those not so good days….)

    Blessings,

    Joy~

    • Tara H June 11, 2012 at 11:04 pm

      I’ll be checking out your blog for the apple pie recipe! My kids always want me to buy them the store bought ones and I never do since they’re so unhealthy. Looking forward to it!

  • Alicia June 11, 2012 at 10:05 pm

    Nothing extraordinary for us this week… I need to find some inspiration to try something new!

    http://www.everydayhomecook.com/2012/06/weekly-menu-plan-june-10-june-16/

  • Trish June 11, 2012 at 10:19 pm

    Here’s ours this week. Although we are already off to a rough start. http://wp.me/p1LjCe-K5

  • San Diego Deals and Steals June 11, 2012 at 10:34 pm

    Our community garden is exploding with oranges, lemons, apples, peaches, and lettuce. We are menu planning to use as much as we can! I made apple sauce in the crock pot already (I froze some to save for later) – we are eating apples, oranges, & peaches with nearly every meal and as a snack – also salads, extra lettuce on sandwiches, tacos, etc – we even made lettuce wraps instead of bread ;-) – we’ve got all kinds of other goodies sprouting too – since it is free we always plan our menus around what is coming up in the garden!

  • Amanda F June 11, 2012 at 11:13 pm

    I have been following along with Stephanie’s challenge of eating from your freezer and pantry from Keeper of the Home and I am so excited that at the last week I will have made my goal! Here is what we will be eating this week: http://thefrugalgreenishmama.com/2012/06/eating-from-the-pantry-and-freezer-challenge-week-4-meal-plan.html

  • Analisa June 11, 2012 at 11:21 pm

    Those grain free peanut butter chocolate cookies are fantastic! They didn’t even last a day in our house!

    Here is our Gluten free Dinner plan for the week

    http://www.booksbillsandgrocerybags.blogspot.com/2012/06/this-is-our-second-week-eating-gluten.html?m=1

  • Busy Mom June 11, 2012 at 11:38 pm

    Oh wow those cookie dough bites look incredible! We may have to sneak some in as snacks! Here’s what we are having:

    http://busymomsmenuplan.blogspot.com/2012/06/menu-plan-moday-611.html

  • Chelsea June 12, 2012 at 12:36 am

    That English muffin bread looks really good. I love English muffins, so I might have to try that. Here’s what we’re having:

    http://www.stayathomemademom.blogspot.com/2012/06/menu-plan-612.html

  • Tabitha June 12, 2012 at 03:56 am

    I’m enjoying trying some new recipes each week. Next week I think I will add try the English Muffin bread. It looks yummy!

    http://simplymykitchen.com/on-the-menu-for-the-week-of-june-10th/

  • Kimberly June 12, 2012 at 05:05 am

    Those omelets in a muffin tin look fun (and easy!) Summer break starts after I finish work today (I teach in a public school in NC), so I’ll be home with my boys. My four year old is at the “can I help you mommy?” stage, and I think he would love to help me make these.

    And I’ve been following your blog for years and read many of your weekly menus….this is the first time in a REALLY long time I haven’t seen you mention dinner with relatives, so you must definitely be needing some time at home with your kiddos! Having extended family nearby as you do is a blessing…..wish I had that opportunity….but being at home with your husband and kids can be just as rewarding. Enjoy the solitude….you’ve been a busy girl lately!!

  • Liz @ Wonder Woman I'm Not June 12, 2012 at 06:05 am

    I need to get back in the habit of freezer cooking. We are keeping things simple by cooking on the grill. Here’s our menu for the week, thanks for the link.

    http://www.wonderwomanimnot.com/2012/06/weekly-menu.html

  • Emily June 12, 2012 at 06:29 am

    Leftovers, Chicken Enchilada Dip plus some meat off the grill:

    http://ourfrugalhappylife.blogspot.com/2012/06/menu-plan-610-chicken-nuggets-spanish.html

  • Lana June 12, 2012 at 07:14 am

    We are winging it this week. Our middle son is getting married on Saturday so we leave to go out of town on Friday. We are doing what works day by day and that may involve some frozen conveience foods or quick meals out. Our oldest son got married almost 9 years ago so I had forgotten how much work the mother of the groom has to do. In six weeks our youngest son is getting married and we do it all over again!!

  • Michelle @ Willing Cook June 12, 2012 at 07:20 am

    Those whole wheat peanut butter pancakes look interesting. We might have to try those this morning with a non-peanut nut butter.

    Here is our food allergy-friendly menu for this week, including links to recipes…

    http://willingcook.com/tips-for-eating-while-traveling-our-meal-plan/

    Included in the post are a couple quick tips for eating with food allergies when traveling in the car.

  • Julie@teachinggoodeaters June 12, 2012 at 07:36 am

    We’re moving so I’m trying to finish up all of the food in the house and keep meals simple! Last week, I made a two-week meal plan for dinners only with simple light foods for summer-

    http://teachinggoodeaters.blogspot.com/2012/06/do-good-eaters-eat-kielbasa-hint-its-in.html

    We’re keeping the other meals simple too— toast with cashew butter and fruit, oatmeal, scrambled eggs, and smoothies for breakfast. Cashew butter and jelly, bean and cheese quesadillas, or make your own sandwich thin pizzas for lunch. Snacks are basically popcorn or apples. I’m determined to use up all of the food before we move!!

  • Nicole S June 12, 2012 at 07:40 am

    Here’s our menu – trying some new Wildtree spice rubs and the BLT lettuce wraps were so fun last night! My almost three year old even insisted on making his own, including having mustard on it, and ate two of them! Will have to bring that back again soon for sure. http://wp.me/p1sFpi-vZ

  • Jennifer Van Dahm @When Pigs Fly June 12, 2012 at 08:11 am

    We are going to make a hearty Father’s Day dinner on Sunday~
    Grilled Marinated Soy Steak: http://www.jennifervandahm.com/search/label/Grilled
    Loaded Baked Potato Casserole:

    http://www.jennifervandahm.com/search/label/Side%20Dish

    Herbed Cheddar Biscuits:

    http://www.jennifervandahm.com/2011/10/herb-cheddar-biscuits.html

    Plus, Corn on the Cob and Homemade Banana Cream Pie! http://www.jennifervandahm.com/search/label/All%20Recipes

  • Beth June 12, 2012 at 09:04 am

    I have got to try making your English muffin bread! It looks so yummy!!

    Here’s what we’re eating this week:

    http://structureinanunstructuredlife.com/2012/06/11/what-were-eating-this-week-june-11/

  • Kristen @ Trial & Error Homemaking June 12, 2012 at 09:18 am

    HOPEFULLY I’ll be bringing home a new family member this week, so our menu is pretty flexible this week :)

    http://trialanderrorhomemaking.blogspot.com/2012/06/menu-june-11-17.html

  • Shelly June 12, 2012 at 10:23 am

    This week we are eating from the freezer once. We are also having stir fry lettuce wraps which everyone loves. Make your own Haystacks and a few family favorites.

    http://www.frugalfamilyhome.com/food/menu/our-menu-for-the-week-of-610

  • Jessica June 12, 2012 at 12:42 pm

    The Green Monster Smoothie sounds so good! I’ve convinced myself that I need a Vita-Mix or Blend-Tec to make good smoothies but please tell me that isn’t true :)

    Anyways – here is our meal plan. I am always trying to feed my family clean, organic, local, healthy food and its fun to find new stuff to make!

    http://healthyfoodchat.com/forum/showthread.php?t=63

  • Camille June 12, 2012 at 01:21 pm

    Lots of not so healthful at Frugal and Healthful this week due to guest’s preferences, but I’m sure we’ll bounce back next week. In the meantime we will enjoy. http://frugalandhealthful.com/2012/06/12/whats-for-supper-2/

  • Jillian K. June 12, 2012 at 04:05 pm

    I made your BBQ meatballs a few weeks ago and we loved them. I only made one pan since it was our first time eating them, but we loved them so I’m sure to make more!

    Here’s our menu — it’s going to be a busy and hot week:

    http://www.momscupofambition.com/2012/06/this-weeks-menu.html

  • Amanda June 12, 2012 at 06:04 pm

    Busy kitchen week here. Trying to use up lots of produce and get some stuff cooked for the hubby before the girls and I leave town for a week. http://www.savingmyselfsilly.com/2012/06/menu-plan-611.html

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