Thanksgiving Tip: Wash your potatoes in the dishwasher!

by Crystal on November 03, 2010

From The Happy Housewife:

If you have 20 pounds of potatoes to wash for your Thanksgiving meal throw them in the top shelf of the dishwasher. Set on the quick rinse cycle and let your dishwasher clean the potatoes. Not something I would do every day, but definitely a space and time saver during the holidays.

Thanks to Habits for a Happy Home for the post link and picture!

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{ 74 comments... read them below or add one }

  • Heather@Family Friendly Frugality November 03, 2010 at 08:44 am

    Okay, that picture makes me laugh! that’s a pretty smart move!

  • lynn @ Maven of Savin' November 03, 2010 at 08:51 am

    LOVE IT!! That is a great idea.

  • lise November 03, 2010 at 08:53 am

    AWESOME!

  • Jessica Sheets November 03, 2010 at 08:55 am

    Nice!!!!

  • katie thornton November 03, 2010 at 09:00 am

    this is a foodservice trick used in restaurants a lot! they run them through the dishwasher without soap.

  • becca November 03, 2010 at 09:03 am

    I would be worried about leftover soap residue…but I am a bit cautious about these things! Anyone have thoughts on if it is really safe?

    • Susan November 03, 2010 at 09:19 am

      @becca, My only thought is there would be less soap residue on the potatoes running the dishwasher without soap, as there would be left on the dishes running them with soap.

      • Wendi Sisson November 03, 2010 at 09:37 am

        @Susan, good answer! I had the same concern, but if I feel ok eating on the dishes washed with soap, I would be ok eating the potatoes washed without soap!

        • pjt November 05, 2010 at 04:43 pm

          @Wendi Sisson, also note that dishwasher detergent isn’t really soap. The main “poisonous” thing about these detergents is that they’re strongly alkaline, but the residues aren’t harmful.

    • Margaret November 03, 2010 at 09:41 am

      @becca, or the rinse aid

    • Nikki November 03, 2010 at 09:54 am

      @becca, It doesn’t say to wash it with soap, just to put the rinse cycle on. I would assume you don’t use any soap ;)

      • becca November 03, 2010 at 10:35 am

        I know you would not add soap, or rinse aide, I just assume there is some soap residue in the dish washer from previous cycles, as there is in other appliances (laundery, ect.).

        Thanks for the comments everyone! Still don’t know if I am brave enough to try it, but we shall see. :)

        • meggan November 03, 2010 at 11:34 am

          @becca, i agree, i think think there may be too much residue in the empty dishwasher. except the comment that we eat off the dishes makes me think about it. :)

      • becca November 03, 2010 at 10:39 am

        I know you would not add soap, or rinse aide, I just assume there is soap residue in the dish washer from previous cycles, as there is in other appliances such as your washing machine.

        Thanks for the comments everyone! Still do not know if I am brave enough to try it but it is a good thought!

        • Sandy November 03, 2010 at 11:19 am

          @becca, Okay, here’s a stupid question. Does the rinse-aid come out when you are doing just a rinse cycle? Because I wouldn’t want rinse-aid on my potatoes either. I honestly don’t know if it does or not – I would think it wouldn’t because there’s no soap to rinse off if you’re doing a rinse-only cycle. But I’m cautious too and just wondered!

    • Carol November 03, 2010 at 02:24 pm

      @becca, Never in a million years! That is so not something I would ever do to my family.

  • whitney November 03, 2010 at 09:06 am

    this is really funny!

  • Tami November 03, 2010 at 09:15 am

    What a great idea! I might try doing this with my ever-growing family.

  • Teri Capshaw November 03, 2010 at 09:21 am

    This looks like a winner for summer canning projects too. Now I wonder when they’re going to come up a with a green bean washing accessory for the dishwasher….

    • Karen S. November 03, 2010 at 10:45 am

      @Teri Capshaw, how about putting them in a lingerie bag?

    • Diane November 03, 2010 at 10:47 am

      @Teri Capshaw,

      What if you put the beans in zippered mesh laundry bags?

      • Teri Capshaw November 03, 2010 at 02:15 pm

        @Karen S. and @Diane,
        Thanks for the great idea! I’ll have to try it. I have to do something with that lingerie bag anyway. (I bought it thinking I would carefully tuck each little baby sock inside before washing– yeah right!)

  • Lee November 03, 2010 at 09:46 am

    Too funny!

    Wonder what other veggies can be washed in the dishwasher!?!?!?!?!?!?

  • Tricia @ Habits for a Happy Home November 03, 2010 at 10:01 am

    I really did follow Happy Housewife’s tip and did it last year. We have a family of seven plus Grandma and Grandpa over for Thanksgiving. Worked like a charm – just on rinse. Love easy.

    Thanks for featuring the Thanksgiving Tips I’m Thankful For link :)

  • Heather @ Creative Family Moments November 03, 2010 at 10:02 am

    Too funny!

  • Robbie @ Going Green Mama November 03, 2010 at 10:07 am

    I have to laugh at this. But then, my children are the ones washing produce in the bathroom sink to “help”!

  • Martain Ferguson November 03, 2010 at 10:08 am

    Reminds me of a tip I saw for drying large amounts of lettuce, if doing a large salad. Place the lettuce in a clean pillow case, which has been turned inside out, to help avoid the lint which gets left in the inside corners of the case. Tie the end of the case, place it in the clothes dryer, and turn on the spin cycle.

  • JoAnne November 03, 2010 at 10:12 am

    I love this idea, but my potatoes always seem to have little nooks and crannies where dirt hides…

    • Rhoda November 03, 2010 at 12:12 pm

      @JoAnne,
      I think it would be worth trying, and then you would only have to concentrate on the little nooks if the jet sprayers missed them!

  • Delores November 03, 2010 at 10:16 am

    I saw a video recently in which a young man poached salmon in the top of the dishwasher, while it washing dishes.

  • Rochelle November 03, 2010 at 10:19 am

    I’ve washed my carrots (fresh out of the garden) in the dishwasher before! So easy to freeze right after they have been washed!

  • Kerry November 03, 2010 at 10:21 am

    I love the picture. Looks like something I would try and my husband would end up having a fit cause I would break something or clog something. I am really good at breaking appliances using them for things they are not meant to be used for. :-D

  • Melodie November 03, 2010 at 10:23 am

    Bwahahaha! That’s awesome! I’m gonna do it!

  • Angela November 03, 2010 at 10:25 am

    Great tip! I think it would work well with Sweet Potatoes too! :)

    • Jim November 03, 2010 at 01:20 pm

      @Angela,

      I sure hope so. My one-year-old son has a bunch of allergies, so sweet potatoes are a major staple in his diet. Every few weeks, I cook up a bunch of them, mash them, freeze them in ice trays, and then store them in a ziploc (to make for easy serving sizes).

      This will take a small chunk of time out of the process…and anything helps :D

  • Honey Smith November 03, 2010 at 10:26 am

    Another way to spare space (in the oven) is to cook the potatoes in the crockpot.

    • christy November 03, 2010 at 11:37 am

      Ditto on the crockpot! When potatoes are really cheap we have “Baked Potato Mondays” at the office. We line the bottoms of 2 crockpots with foil then fill ‘em with potatoes (washed & pricked) Turn on High at 8am, they are ready by Noon. Then get all your fixin’s on sale with coupons (sour cream, shredded cheese, bacon bits, etc.) and you have yourself an inexpensive and super-easy lunch.

  • Anon November 03, 2010 at 10:29 am

    you can wash your greens in the washing machine – just use cold water & don’t let it cycle through the whole cycle! :)

  • Leann November 03, 2010 at 10:38 am

    I love this idea! I need to bake 25 potatoes for a class project and this is going to save me so much time!

  • karinya November 03, 2010 at 10:40 am

    Ha! I just love that picture.

  • Heather November 03, 2010 at 10:44 am

    A little off-topic, but here’s a frugal tip for baked potatoes: DON’T wrap them in foil! They taste much better without foil!! But do use russets, which have the thicker skins and are better for baking.
    Also saves you time and money not to wrap them. All you have to do is prick them a few times with a fork to prevent exploding.

    • Crystal November 03, 2010 at 10:52 am

      I agree. Oven-baked potatoes without foil are so much better!

      • Jessica November 03, 2010 at 11:47 am

        Use Kosher salt on the outside of them to get the crisp outer skin that you see at restaurants. It also flavors the potato wonderfully.

    • Kristine November 03, 2010 at 05:21 pm

      @Heather,

      If you think the foil is leaving a taste try parchment paper. I coat my taters with oil and sprinkle with salt. It really does make a big difference.

      • Heather November 03, 2010 at 05:48 pm

        @Kristine, No, I didn’t mean that I can taste the foil; just that the foil affects the texture of the finished potato. I think they must need to breathe while baking!
        And it just drives me crazy to think of all the foil wasted wrapping pototoes.

  • Christie Jarvis November 03, 2010 at 11:16 am

    I LOVE this! I shared it with my Facebook friends and will be sharing on my blog as well. Thanks for this great idea!

  • Kaui Eiklor November 03, 2010 at 11:24 am

    I NEVER even thought of that! Such a great idea! Thanks!!!

  • Christine Steendahl - "The Menu Mom" November 03, 2010 at 11:32 am

    LOL I would have never thought of that! Great tip! Now to let me Rinse Aid container run dry before Thanksgiving…

    • Doretta November 04, 2010 at 06:26 am

      @Christine Steendahl – “The Menu Mom”, You can contact the manufacturer of your dishwasher but I highly doubt that the *rinse* cycle uses any rinse aid. I believe the rinse aid is used only at the end of the wash cycle when the dishes have been cleaned thoroughly to (at least partly) aid in the drying cycle.

  • mindy November 03, 2010 at 11:52 am

    When I want to cook only a few potatoes, I use a microwave potatoe bag. It is fast and works great. The dishwasher idea is a hoot. I will try the crockpot idea also.

    • mindy November 03, 2010 at 11:58 am

      @mindy, here is a link to make the tater baker bag. I have made this and it is very easy. Just make sure you follow her instructions on which products to use. It’s very important. enjoy

      http://www.atimetostitch.com/freebies.htm

  • Charity November 03, 2010 at 01:08 pm

    Hmmm, what if *you* are the dishwasher? Hmm…contemplating trying the washing machine on the rinse cycle. ;)

    • Kristine November 03, 2010 at 05:33 pm

      @Charity,

      DON”T!!! Someone I know tried this once and it killed the machine!

      • Charity November 03, 2010 at 05:45 pm

        @Kristine, Someone actually tried it?? Gracious! I don’t think I would do it especially since I don’t have a need to wash a ton of potatoes, but it would be funny to see the look on my husband’s face as I’m scooping potatoes out of the washing machine ;)

        • Mary November 04, 2010 at 12:18 pm

          My mon always used the washing machine to wash pickles prior to canning-it worked great! No problems with the machine after either.

  • Angie November 03, 2010 at 02:14 pm

    If you are tight on time/space for Thanksgiving you could also wash them a few days before your gathering. They last just fine.

  • MommyHasDeals November 03, 2010 at 02:31 pm

    Great Idea!!! I would have never thought of this!

  • Deidra November 03, 2010 at 02:55 pm

    But wait, is this article saying that if you just throw them in the sink and spray them – that’s not getting the dirt off? It’s a great idea, but I’m just thinking about the time it’ll take to do the rinse cycle in the dishwasher.

  • Kelly November 03, 2010 at 03:25 pm

    I’m not a big fan of this…I don’t use dishwasher detergent with chlorine or phosphates, but those can be really bad for you over time and I would think porous potatoes would absorb the chemical residue from inside the dishwasher. I’m all for saving time any day, but I’m voting no on this one ; )

    • Mary Warr November 03, 2010 at 10:40 pm

      @Kelly,

      I second your comment Kelly, plates and flatware are not porous, but potatoes and other food items would absorb chemicals.

      • Sharon November 04, 2010 at 01:35 am

        I would be concerned about detergent residue, especially with a porous food like potato and in light of this NT Times article about how many of us use way too much detergent, which leaves considerable residue in the dishwasher: http://www.nytimes.com/2010/03/13/your-money/13shortcuts.html

    • Nancy November 04, 2010 at 07:14 am

      @Kelly,

      As of Summer 2010, manufacturers are no longer allowed to include chlorine and phosphates in their products. I don’t know how many may still be on the shelf, but before long there will not be any detergents that include them.

  • mary bailey November 03, 2010 at 08:44 pm

    This is absolutely brilliant! :-)

  • Melissa N November 03, 2010 at 08:49 pm

    Don’t you still have to peel them all (for mashed potatoes)? How much time is that really saving? I usually have to rinse my potatoes after I peel them anyway.

    • Nancy November 04, 2010 at 07:18 am

      @Melissa N,

      I just leave the skin on my potatoes, even when I’m going to mash them. My kids don’t care, even my picky ones. A little sour cream, milk, butter, garlic salt and pepper is what I add…just because that’s the way we like them.

  • Martha Artyomenko November 03, 2010 at 10:24 pm

    Just watch out if they are really dirty, it could clog your dishwasher….we get potatoes dug from the ground and are a bit more dirty than store ones.

  • Sharon November 04, 2010 at 01:40 am

    I would be concerned about detergent residue, especially with a porous food like potato and in light of a recent NT Times article about how many of us use way too much detergent, which leaves considerable residue in the dishwasher.

  • Anna Down Under November 04, 2010 at 06:29 am

    I tried that once with carrots and had dirt and grit in my dishwasher for quite some time afterward, it was really hard to get out. I wouldn’t try it again.

  • Ronda November 04, 2010 at 07:37 am

    Not such a good idea if you are watching your energy bill! Time and sink space maybe. Good thought, but check your DW to see if it’s a “quick rinse” (under 3 minutes) with Energy Star first!

  • Jennifer November 04, 2010 at 10:56 am

    What a great idea. Thank you so much for the tip!

  • Monica November 04, 2010 at 12:00 pm

    My husband is going to think I am crazy when he sees me loading the dishwasher with potatoes instead of dishes. =)

  • Laura November 05, 2010 at 02:52 pm

    LOVE this idea! :)

  • Dawn November 06, 2010 at 11:12 am

    That is great idea, love it!
    -Dawn
    Just Married with Coupons

  • Fee November 08, 2010 at 01:09 pm

    Hmm, well this would maybe work okay if it was done in one of the latest dishwashers that use the all-in-one tabs. However, if your machine has a rinse-aid dispenser, or a salt reservoir, it would be best to ensure these are both completely empty!

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