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+ servings

Easy Breakfast Casserole with Bread


Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 25 minutes


Ingredients  

  • 8 eggs
  • 1 pound breakfast meat ham, sausage, bacon, etc., browned and chopped
  • 3 slices bread cubed or torn
  • 8 oz. cheddar cheese shredded

Instructions

  • Lightly grease an 8×8 pan.
  • In a medium bowl, mix the bread cubes, meat, and half of the cheese and dump into prepared pan.
  • In the same bowl, beat eggs and pour over meat/cheese mixture.
  • Sprinkle with remaining cheese.
  • Bake at 350º for 20 to 30 minutes, until casserole is golden brown.

Nutrition

Serving: 1piece | Calories: 506kcal | Carbohydrates: 8g | Protein: 29g | Fat: 39g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 14g | Trans Fat: 0.2g | Cholesterol: 310mg | Sodium: 878mg | Potassium: 317mg | Fiber: 1g | Sugar: 1g | Vitamin A: 753IU | Vitamin C: 1mg | Calcium: 324mg | Iron: 2mg

Find it online: https://moneysavingmom.com/worlds-easiest-breakfast-casserole/