Chicken Barley Vegetable Soup
Author Brigette
Course Main Course, Soup
Cuisine American
Prep Time 15 minutes minutes
Cook Time 1 hour hour
Boiling the chicken 2 hours hours
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Serving: 1cup | Calories: 1000kcal | Carbohydrates: 16g | Protein: 3g | Fat: 103g | Saturated Fat: 31g | Polyunsaturated Fat: 22g | Monounsaturated Fat: 46g | Cholesterol: 87mg | Sodium: 601mg | Potassium: 241mg | Fiber: 4g | Sugar: 3g | Vitamin A: 5432IU | Vitamin C: 3mg | Calcium: 39mg | Iron: 1mg
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