• Dump oats, brown sugar, and optional add-ins into a snack-size zip-top bag.
• Repeat with as many baggies as you’d like to make.
• Store baggies in an airtight container or freeze them for up to three months.

To Cook Oatmeal:

• Pour the contents of one bag into a cereal bowl or very large mug.
• Add 3/4 cup water or milk.
• Microwave on high for 1-2 minutes, until cooked.
• Stir and add additional milk if necessary.
• Eat and enjoy!