Do you struggle to find the time or make the time to make meals from scratch? Do you need some inspiration to cook and eat at home instead of running through the drive-thru or getting takeout?
Next week, I’ll be doing a fun Eat at Home Challenge all week long, in partnership with the Eat at Home Menu Planning service.
How This Challenge Will Work
The challenge will run April 17-21, 2017. Every morning around 9 a.m. CT, I’ll be on Facebook Live prepping our dinner to throw in the slow cooker for the day so that when 6 p.m. rolls around dinner is READY!
Every day, in addition to doing a Facebook Live video on my Facebook Page, I’ll be posting here on the blog what I made that day, along with a link to my video (in case you missed it).
My hope is that this will inspire you with some new recipe ideas, encourage you to not wait until the last minute to think about what you’re having for dinner, and motivate you to eat at home more (even on busy nights!) so you can save money.
I’d love for you to join me in this challenge! To participate, go join the Facebook Page here so you can share what you are making every night and see what readers all over the country (and world!) are making for dinner each night, too!
Want to Make What I’m Making Every Night?
When you sign up, you’ll get:
- An entire month of Traditional Menu Plans, including weekly grocery lists and printable recipe instructions
- An entire month of Slow Cooker Menu Plans, including weekly grocery lists and printable recipe instructions
- An entire month of Whole Food Menu Plans, including weekly grocery lists and printable recipe instructions
- Each menu plan comes with recipes created for small family (3-4 servings) and large family (6-8 servings)
- Color-coded grocery lists make it easy to swap out ingredients or whole meals
- Printable Menus to hang on the fridge or near your calendar, so you can easily see what’s for dinner that week and your family can too
- Access to the entire month at once!
- 1 Hour Freezer Stash Plans – a new plan each month to stock your freezer with 6 meals in 1 hour!
You can choose to stick with just the traditional menu plan or just the slow cooker menu plan or just the whole foods menu plan. Or, you can rotate different menu plans on different weeks, depending upon what you feel like cooking or how much time you have!
And as a special offer for my followers only, you can get 25% off the price of the Eat at Home menu plan subscription when you use coupon code MSM at checkout. That makes the monthly subscription $10.50 or the annual subscription just $63 ($1.21 per week!!)
If you struggle to make menu plans and would love for someone to make them for you + make a grocery list for you, it’s well worth spending a few dollars every week to let Eat at Home Cooks do the work for you.
(Oh and they have a fantastic money-back guarantee if you think you want to try it out but aren’t sure whether it will work for you or not!)
Other posts in the Eat At Home Challenge series
- Join me next week for the Eat at Home Challenge!
- Eat at Home Challenge: Crockpot Cantonese Sweet & Sour Pork Chops (Day 1)
- Eat at Home Challenge: Slow Cooker Smoked Sausage & Sauerkraut Soup (Day 2)
- Eat at Home Challenge: Italian Seasoned Salt Chicken in the Slow Cooker (Day 3)
- Eat at Home Challenge: Beef Shawarma in the Slow Cooker (Day 4)
- This Week's $65 ALDI Grocery Shopping Trip + Menu Plan
- Eat at Home Challenge: Easy Shredded Taco Beef (Day 1)
- Eat at Home Challenge: Chicken & Broccoli "Stir Fry" in the Slow Cooker (Day 2)
- Eat at Home Challenge: Hawaiian BBQ Chicken Sandwiches in the Slow Cooker (Day 3)
- Eat at Home Challenge: Beef & Bean Topped Potatoes (Day 4)
- What I Cooked This Week & Our Thoughts On the Recipes (Eat at Home Challenge -- Day 5)
- Eat at Home Challenge: Day 2 (Honey Mustard Chicken in the Slow Cooker)
- Eat at Home Challenge: Day 3 (Chicken Taco Meat) + LAST DAY to get 30% off!
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