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Brigette’s $78 Grocery Shopping Trip and Weekly Menu Plan for 6

Aldi

2 64-oz cartons Orange Juice – $3.38

1 gallon Whole Milk – $1.36

1 16-oz carton Heavy Whipping Cream – $1.55

1 32-oz carton Half and Half – $1.39

2 cans Chicken Breast – $3.10

1 pkg Turkey Pepperoni – $2.19

1 jar Worcestershire Sauce – $1.19

1 32-oz carton Plain Nonfat Greek Yogurt – $3.29

1 pkg Hamburger Buns – $0.65

1 loaf Sandwich Bread – $0.65

2 pkgs Baby Carrots – $1.38

1 16-oz bag Mini Cucumbers – $1.69

1 pkg Artisan Lettuce – $1.89

1 pkg Rice Cakes – $1.29

1 pkg Broccoli Crowns – $1.45

5 ears Sweet Corn – $1.00

1 3-lb bag Pink Lady Apples – $3.39

1 3-lb bag Gala Apples – $2.65

1 pkg Radishes – $0.45

1 3-oz pkg Fresh Ginger Root – $1.29

2 1-lb pkgs Fresh Asparagus – $3.38

1 tub Organic Spring Mix – $3.79

1 pkg Zucchini – $1.49

1 bag Frozen Okra – $1.49

2 heads Cauliflower – $3.70

1 head Cabbage – $1.29

1 can Diced Tomatoes – $0.35

1 can Tomato Paste – $0.29

1 jar Soy Sauce – $1.29

2 pkgs Instant Pudding Mix – $0.98

1 bag Nacho Tortilla Chips – $0.75

1 pkg Deli Sliced Cheese – $1.19

1 2-lb bag Shredded Mozzarella Cheese – $4.89

2 12-oz bags Shredded Cheddar Cheese – $4.09

1 pkg String Cheese – $1.75

4 dozen Eggs – $4.96

1 16-oz pkg Deli Sliced Ham – $3.09

1 16-oz pkg Deli Sliced Chicken – $3.09

4 boxes Macaroni and Cheese – $1.00

Total:$78.09

(I normally shop at Harris Teeter as well. I decided to wait until early next week to do that, though, because of a rumored 3-day Double Coupon Event starting on Sunday. I’ll include it on my post for next week if I end up going.)

Grocery Total for the Week: $78.09

Weekly Menu Plan

Breakfasts

Everyone is responsible for making/cleaning up their own breakfasts. Choices include:

Cereal, Oatmeal, Toast, Fruit, Scrambled/Boiled/Fried Eggs, Veggie Omelets, Yogurt, Cinnamon Doughnut Muffins

Lunches

Macaroni and Cheese, Apples, Carrots x 2 (Apple Chicken Salad for me – recipe from Trim Healthy Table Cookbook)

Deli Meat, Cheese and Lettuce Sandwiches (on Rice Cakes or Bread), Cucumbers, Apples x 3 

Leftovers x 2

Dinners

Chicken Curry Over Rice, Asparagus, Biscuits

Homemade Pepperoni Pizza, Breadsticks, Tossed Salad

Best Easy Beef and Broccoli Stir-Fry, Rice, Tossed Salad

Taco Salad, Watermelon (leftover from last week)

Venison Roast in the Crockpot, Mashed Potatoes, Asparagus

Hamburgers on the Grill, Corn on the Cob, Roasted Potato Wedges

Skillet Scramble (Fried Potatoes, Ham, Eggs), Roasted Broccoli, Cinnamon Doughnut Muffins

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