This Week’s Menu Plan + One-Hour Freezer Cooking Plan
Breakfasts
Oatmeal, Cereal, Eggs, and/or Fruit
Lunches
Mac & cheese, fruit
Snack-y lunch {veggies, cheese, yogurt, fruit, crackers, etc.}
PB&J, carrot sticks, apples
Cheese quesadillas, carrot sticks
Leftovers x 3Snacks
Fruit/veggies
Popcorn
Boiled eggs
Freezer Cooking in an Hour Plan
Pizza Stuffed Pretzel Rolls
Flaky Biscuits
Freezer-Friendly Pizza DoughDinners
Eggs & Bacon (our simple Sunday night dinner!)
Cheeseburger Flatbread Melts, steamed veggies, fruit
Brown Sugar Meatloaf, mashed potatoes, steamed veggies, fruit
Million Dollar Spaghetti, steamed veggies,
Southwest Roll-Ups, fruit, salad
Homemade Pepperoni Pizza, fruit
Dinner Out
What’s on your menu this week? Tell us in the comments or leave a link to your menu plan post.
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17 Comments
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Thanks so much for the link today! We hope you think Million Dollar Spaghetti is a keeper! Deb
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Looks great! Here’s what’s on our menu this week!
http://www.cuttingtinybites.com/2014/05/meal-plan-monday-may-26-june-1.html
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Thanks for sharing your menu plans! They always give me an idea for a quick and easy meal for my family! =)
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I am going to work on my project all week. So I am making chicken broth today and then will use it for different fast soups during the week.
Breakfasts: smoothie, eggs, waffles cereals
Lunches: going to pack sandwiches, carrots, apples, celery, crackers – since we all away from home
Dinners: ravioli, soups, chicken with homegrown squash, which I picked this weekend, fried rice with chicken, fresh salads -
I LOVE that brown sugar meatloaf.
Here’s my menu. can’t believe May is almost over:
http://www.momscupofambition.com/2014/05/menu-goals-for-last-week-in-may.html
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I’ve bookmarked the pizza stuffed pretzel rolls to make for an upcoming freezer cooking day. Yum! We also enjoy the southwest roll-ups. I subbed out black beans for the refried last time I made them. Very good.
Here’s our menu plan for the week.
http://bradandamyskitchen.com/weekly-menu-plan-2/Always enjoy reading your weekly menu plans.
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Menu Plan Monday-Food Allergy Friendly and Gluten Free 🙂
http://orderinthechaos.com/2014/05/26/menu-plan-monday-5-26-14/
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Wendy B says:
Everything looks and sounds so good! May I ask what is on the sheet pans in the picture? I will be adding the Million Dollar Spaghetti and Brown Sugar Meatloaf to our menu for this week for sure! 🙂
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Those are Pizza Twists — recipe and more pictures coming in my One-Hour Freezer Cooking post tomorrow!
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Awesome! Obviously I am a very visual cook and they look fantastic! I will wait patiently until tomorrow 🙂
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Turner says:
When you make the stuffed pretzel rolls do you use your pizza dough recipe? At what point do you freeze this dish? Thanks!
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Becky says:
The Brown Sugar Meatloaf sounds and looks delicious!!
My weekly menu is here:
http://couponbecky.blogspot.com/2014/05/my-weekly-shopping-trip-and-menu-plan.html -
I haven’t done much freezer cooking lately. I’ve got lots of chicken in the freezer, but I’m running low on other items. So I will need to be restocking soon. This week our menu is full of stove top dishes and slow cooker dishes.
http://www.frugalfamilyhome.com/food/menu/menu-plan-monday-may-26th
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Jennifer says:
I don’t plan out my breakfasts and lunches. Breakfast is usually peanut butter toast or cereal. Lunch is whatever we have as leftovers or available.
Dinner this week will be: Mon- BBQ ribs, corn on cob, cole slaw, Tues- BLTs
Wed- spaghetti with meat sauce and garlic bread, Thurs- ham, glazed carrots, green beans, Fri- eat out!
sdr 
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