If you tend to cook from scratch you probably have had several recipes that called for broth, and while canned broth isn’t super expensive – you can make it at home with hardly any effort for pennies!
This homemade vegetable broth recipe is SUPER easy!
This budget-friendly, freezable recipe is a favorite at our house! It’s a unique twist on pizza and spaghetti that’s simple to put together and can be made up ahead of time. I often serve this when we have company with small children… and it always goes over well.
Say goodbye forever to canned biscuits. This recipe is a winner. It’s quick, easy, inexpensive, and so practical. Best of all, you control what ingredients go in it, unlike canned biscuits that you buy at the store.
I found this Oatmeal Applesauce Muffin recipe online recently and knew I had to try it. Since I was out of applesauce, I used apple butter. I tweaked a few other things and wasn’t sure how it would turn out, but we ended up loving these. I froze some of them and reheated them today and they were still delicious.
Guest post from Brigette Shevy.
These bars are one of my all-time favorite holiday treats! If you want to meet new people and make new friends, just take a plate of these decadent candy-bar-like cookies to a Christmas party — you will have people begging you for the recipe! They are very rich (which means one pan goes a long way!), indulgent, and an amazing addition to a plate of assorted homemade Christmas goodies.
I found this recipe on Grin & Bake It that looked like a fun twist on my World’s Easiest Christmas Candy recipe. So naturally, I had to give it a try.
It was fun to make — and the end result is delicious. It’s sweeter than the other recipe and doesn’t have as much of the sweet and salty flavor thing going that I love in my other recipe, but this recipe is fantastic in its own right.