On Thursday, I had a Freezer Cooking Day (more details coming today about how it all went down!) and I tried a few new recipes — including this recipe for Whole Wheat Carrot Waffles. In all honesty, I wasn’t sure that […]
Check out this Whole Wheat Stir-and-Pour Bread Recipe from Laura at Heavenly Homemakers!
Guest post from Brigette Shevy There’s nothing like homemade bread fresh from the oven! While I love baking and trying new recipes, this is my standard go-to recipe. It is healthy, super easy, and can be thrown together in less […]
Happy sigh. I came home from working at our office space for the afternoon and was met by an excited Silas who had been eagerly looking forward to my return so we could play another game of baseball together. The […]
This blueberry muffin recipe is super-simple, (practically) fool-proof, and makes you the “muffin hero” in less than a half-an-hour! Even more, I love that this recipe is fairly healthy, using intentional ingredients to make a more nutritious muffin.
cinnamon maple cereal crumb muffins
Guest post from Carissa of Pretty/Hungry
I recently came to a point where the budgeter in me just couldn’t bear to throw away any more cereal crumbs! Week after week, I’d find myself at the bottom of another box of cereal with a good two inches of dust left over, and it bothered me to just toss all that in the garbage can.
Now I realize that in the grand scheme of things, throwing away a few cereal crumbs is FAR from earth-shattering. But I just knew there must be some way to make good use of all that crunchy whole-grain goodness rather than just tossing it.