A Peek into Our Week & Freezer Cooking
My week was full with a lot of wonderful blessings. One of the biggest things is that first draft of the manuscript for my next book — all 69,000+ words — is DONE! Well, at least the first draft is.
A book is never truly done until it’s published. And then, once it’s published, there is still a long list of things that you must do to market and sell the books.
But the first draft is off to the beta test group who is reading and critiquing it right now. Then, it’ll be back to another round of edits before I submit it to Thomas Nelson on March 1. Then, it’s another extensive round of edits through their publishing house.
Truthfully, I much prefer edits over crafting the outline and “bones” of the book. In fact, it’s a fun process to see how much better you can make the finished product.
So I’m quite excited to have this much work done already. And I can hardly wait until I can tell you more about the topic. It’s a message that has been years in the making, so I’m really thrilled with how it is coming together.
It was also nice to be home all week this week after a busy few weeks of travel. I spent much of the week catching up on sleep and projects, wearing lounge pants, and hanging out with my family. I love the opportunity I have to travel and speak right now, but I also love being home, too!
Our kids are at such a fun age right now and we’re trying to soak up every minute we have with them. The weather was beautiful this week, so they spent hours outside on their bikes and on the rip stick. They’ve been highly motivated to get all of their school projects finished in a timely manner so they can have more time to play outside.
We also had a playdate with some of Kathrynne and Kaitlynn’s favorite friends. It’s so fun to see them developing close friendships with others — and seeing as I’m an introvert by nature, their more extroverted personalities help ensure that we have lots of social engagements.
I also did the freezer cooking session — finally. I didn’t get too many pictures of it as I was sort of fitting it around dinner prep and some other things, but this picture is proof that we were busy bees in the kitchen.
How was your week?
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