10 Creative Sandwich Ideas
Guest post from Brigette Shevy
If you’re looking for simple, lunch box-friendly, kid-approved sandwiches that require minimal prep time, this list is for you! Many of these sandwiches can be made in advance and frozen… and ALL of them can be eaten cold or at room temperature.
While there are many great sandwich ideas that involve peanut butter, I have purposely chosen to keep this list peanut-butter free (which wasn’t as easy to do as it sounds!).
Feel free to mix and match fillings with different types of bread. I’ve listed ones that pair well together, but the possibilities are endless. (Of course, a wet filling on absorbent bread can end up a soggy mess by lunchtime, so you do want to think through things like that!)
1. Fruit Pizza Bagel
|Mix cream cheese with honey and spread on both sides of a split bagel (mini bagels work great for kids!). Top with small slices of fruit like pineapple, kiwi, grapes, mandarin oranges, or whatever your child will eat (pat the fruit dry with a paper towel if necessary) and sprinkle with shredded coconut.|
2. English Muffin Pizzas
|Spread English muffin halves with pizza/tomato/spaghetti sauce. Sprinkle with cheese (and top with chopped veggies, optional). Bake or broil (or even microwave if you are really short on time!) until cheese is melted. Serve open-faced. Freezable.|
3. Avocado Veggie Sandwich
|Combine mashed avocado with a splash of lemon juice and a dash of salt. Spread on both sides of a hearty roll and top with whatever sliced veggies your child will eat (lettuce, tomato, pickles, cucumbers, etc.).You can also add cheese or deli meat if desired.|
4. Pancake Sandwich
|Spread applesauce on a leftover pancake. Sprinkle with cinnamon and chopped nuts (optional).Top with another pancake and cut into wedges. Freezable.|
5. Apple Nut Rice Cake
|Mix softened cream cheese with maple syrup, cinnamon and nuts.Spread on a rice cake and top with thinly sliced apple slices and additional chopped nuts.|
6. Pesto Mozzarella Melt
|Spread pesto on two pieces of french bread. Top each with sliced or shredded mozzarella cheese and a thin slice of tomato. Broil until cheese is melted.Serve open-faced if desired. You can also cook these in a skillet instead of broiling them.|
7. Cheesy Pita Wedges
|Fill pita bread halves with cheese and microwave until melted.Cut into wedges to serve. Freezable.|
8. Double Decker Cream Cheese and Jelly
|Spread one piece of cinnamon raisin bread with softened cream cheese. Top with another piece of raisin bread. Spread jelly on that piece. Top with another piece of bread.Cut into strips or wedges. Freezable.|
9. Hummus Veggie Bagels
|Spread bagel halves with hummus and top with whatever sliced veggie(s) your child will eat (such as colored peppers, sprout, tomato, or shredded carrots).Serve open-faced.|
10. Chocolate Banana Roll-Up
|Mix softened cream cheese with cocoa powder, sweetener to taste, and a little milk as necessary.Spread thinly on a tortilla. Top with sliced banana and roll up.|
What is your favorite “creative” sandwich?
Brigette is a full-time wife and mother who is blessed with three amazing bundles of energy (ages 5, 3 and 1). She enjoys music, experimenting in the kitchen, homeschooling her children, finding great deals, long-distance running, and anything chocolate.
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