Chocolate-Dipped Marshmallows

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by Crystal on December 14, 2010

These Chocolate-Dipped Marshmallows from Adventures in Savings look delicious — and simple to make!

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{ 15 comments }

julie (etsy stalkers) December 14, 2010 at 11:20 am

these look amazing. better pull out the fat pants!

Crystal December 14, 2010 at 11:21 am

;)

Susan December 14, 2010 at 11:25 am

I do these a lot for holidays. You can use strawberry marshmallows and dip in white chocolate or use the new chocolate swirl or caramel swirl marshmallows. They make an easy and very inexpensive gift.

Cheryl December 14, 2010 at 11:49 am

These sound great, and easy. I am not talented in the kitchen, but I think even I can handle this. Guess what the boys’ teachers are getting for Christmas????

Thanks!

Rhonda December 14, 2010 at 12:53 pm

I made some of these as cocoa stirrers. We used one and then just ate the rest. lol. I made a couple more dozen today without the sticks. Now I know the children will come visit. :)

Liz Lemcke December 14, 2010 at 1:22 pm

For the last couple years I have been dipping marshmallows in chocolate & then in graham cracker crumbs & they taste like s’mores. They are the biggest request I have. I fully dip mine & then seal them and they will last longer.

Stephanie December 14, 2010 at 1:47 pm

Does anyone know how long they last wrapped up in the cellophane?

Keri Schreiner December 14, 2010 at 5:00 pm

we made some and called them reindeer poop ;)

Lindsey December 14, 2010 at 5:50 pm

Perfect timing! Thurs Dec 16th is National Chocolate Covered Anything Day! We are celebrating at work…I know what I’m taking! :)

Kara December 14, 2010 at 7:44 pm

Perfect timing. I have 2 holiday parties this week. Tomorrow we are doing a candy swap (we have match our partner’s personality with candy) and then a Yankee Swap (limit of $10) I’m doing a lot of homemade gifts and some items from my stock pile. Will send picture when I am finished.

Michelle December 14, 2010 at 9:28 pm

I have made these before and used pretzels for the stick and that way they are safe for kids and the can eat all of it.

Kelli @SchoneyPhoto.com December 14, 2010 at 10:08 pm

I actually did something similar to this with the Home-made Marshmallow recipe that was posted here a week or two ago – I did vanilla marshmallows, dipped in chocolate, then dipped in finely-crushed candy cane. Yum! I like the idea of the pretzel for the stick.

Allison V. December 15, 2010 at 12:09 am

Yummy! I did these with my best friend and our kids a while back. We dipped them in coconut and sprinkles. I don’t recommend the little balls (nonpareil) because they make them really hard!

Dawn December 18, 2010 at 5:20 pm

I just did these with my toddler today. She had fun, made a total mess, and it’ll be a festive addition to our holiday dinner party tomorrow! Thanks!

Sneha Merchant December 23, 2010 at 1:23 am

I made them today! they are soo yum! and look lovely!
I will be putting them in glass christmas cup with candy cane and wraping them up all pretty as give-aways for a christmas party!
thanks!!

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