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Ask the Readers: Extending the life of fresh produce?
Posted By Crystal Paine On April 16, 2010 @ 9:24 am In Ask the Readers,Money-Saving Ideas | Comments Disabled
Today’s question comes from Shannon:
I love fresh produce. I especially love getting it on sale. However, I can’t stock up for a month because it will go bad. How can I extend the life of my fresh produce? -Shannon
I’ve found that certain fruits–such as apples and citrus fruits–can keep in the refrigerator for up to 3-6 weeks. So when I find a good deal on a quality batch, I’ll often buy enough to last for the next two to four weeks.
Other fruits and vegetables don’t fare so well, but I often freeze those I’m able to buy them on a great sale. Chopped onions and green peppers freeze well and can be used in soups, stews, and casseroles once thawed. You can see my method for freezing tomatoes here .
How do you extend the life of your fresh produce? Tell us about it in the comments.
Have a question you’d like me to pose for our weekly Ask the Readers feature? Email it to me  and I’ll be glad to consider doing so.
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URL to article: http://moneysavingmom.com/2010/04/ask-the-readers-extending-the-life-of-fresh-produce-2.html
URLs in this post:
 my method for freezing tomatoes here: http://moneysavingmom.com/2009/09/works-for-me-wednesday-making-the-most-of-an-abundant-tomato-supply.html
 used in smoothies: http://moneysavingmom.com/2009/06/homemade-smoothies-a-frugal-and-delicious-summer-treat-plus-a-little-giveaway.html
 Banana Bread: http://moneysavingmom.com/2009/06/baking-day-waffles-and-banana-bread.html
 Email it to me: http://moneysavingmom.com../about/contact
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