Were you inspired to try your hand at Freezer Cooking this week but skeptical as to whether it's possible to do on a budget? FishMama shares tips for Freezer Cooking on the Cheap for her Frugal Friday post today.
Just for the record, everything I used to make my meals this week was well within our $40/week grocery budget. Best of all? We've yet to even touch any of the grocery money for the month of November–and I already have a freezer full of meals! Which means–you guessed it!–I'll even have more wiggle room to stock up this month on bulk purchases (and maybe even to splurge on some more healthful ingredients–like the coconut oil I've been eyeing for the past few months!).
Truly bulk-buying and bulk-cooking are allowing us to eat much more healthfully on a very slim grocery budget. It's taken some practice and time to get there, but that practice and time is starting to really pay off.