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	<title>Comments on: Baking Day &#8211; Part 1</title>
	<atom:link href="http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/feed" rel="self" type="application/rss+xml" />
	<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html</link>
	<description>Helping You Be a Better Home Economist</description>
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		<title>By: Connie</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267197</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Sun, 02 Nov 2008 16:40:59 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267197</guid>
		<description>My mom always froze bananas in the peel. They become pure mush after they thaw.  Slit the peel and out they plop...I never found it too appetizing.  However, I now freeze them like others have mentioned here on a flat tray lined with a Silpat (like Martha Stewart uses).  After frozen I store them in a freezer bag.  Already being peeled, they are ready to use in smoothies or thaw and in muffin or other recipes....I do my best to always keep frozen bananas on hand.............
</description>
		<content:encoded><![CDATA[<p>My mom always froze bananas in the peel. They become pure mush after they thaw.  Slit the peel and out they plop&#8230;I never found it too appetizing.  However, I now freeze them like others have mentioned here on a flat tray lined with a Silpat (like Martha Stewart uses).  After frozen I store them in a freezer bag.  Already being peeled, they are ready to use in smoothies or thaw and in muffin or other recipes&#8230;.I do my best to always keep frozen bananas on hand&#8230;&#8230;&#8230;&#8230;.</p>
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		<title>By: Gayle McLaughlin</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267196</link>
		<dc:creator>Gayle McLaughlin</dc:creator>
		<pubDate>Sat, 01 Nov 2008 19:57:47 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267196</guid>
		<description>Just wanted to let you know I mentioned your website/blog in my ehow article on the best ways to save money.
http://www.ehow.com/how_4582092_save-money-today.html
I think your blog can&#039;t be beat and I have you in my RSS feed.  Thanks for all your help. Gayle
</description>
		<content:encoded><![CDATA[<p>Just wanted to let you know I mentioned your website/blog in my ehow article on the best ways to save money.<br />
<a href="http://www.ehow.com/how_4582092_save-money-today.html" rel="nofollow">http://www.ehow.com/how_4582092_save-money-today.html</a><br />
I think your blog can&#8217;t be beat and I have you in my RSS feed.  Thanks for all your help. Gayle</p>
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		<title>By: Heather</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267195</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Thu, 30 Oct 2008 14:55:51 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267195</guid>
		<description>When I freeze waffles or pancakes.  I store them in one portion sizes.  For instance one waffel per bag for the kids, and two for dad.  I make whole wheat pancakes and waffels, so they are very filling!
It&#039;s smart to make things ahead of time like this.
When I was pregnant with our second baby I made casseroles in the square disposable baking pans that have plastic lids.  I covered them with foil before adding the plastic lid, wrote the instructions for baking, and then stuck the lid on and put them in the freezer.
It really helps to be organized and ready, and not just with food.  I learn a lot about keeping my hous clean by reading Sink Reflection a book by the fly lady www.flylady.net
</description>
		<content:encoded><![CDATA[<p>When I freeze waffles or pancakes.  I store them in one portion sizes.  For instance one waffel per bag for the kids, and two for dad.  I make whole wheat pancakes and waffels, so they are very filling!<br />
It&#8217;s smart to make things ahead of time like this.<br />
When I was pregnant with our second baby I made casseroles in the square disposable baking pans that have plastic lids.  I covered them with foil before adding the plastic lid, wrote the instructions for baking, and then stuck the lid on and put them in the freezer.<br />
It really helps to be organized and ready, and not just with food.  I learn a lot about keeping my hous clean by reading Sink Reflection a book by the fly lady <a href="http://www.flylady.net" rel="nofollow">http://www.flylady.net</a></p>
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		<title>By: anonymous</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267194</link>
		<dc:creator>anonymous</dc:creator>
		<pubDate>Thu, 30 Oct 2008 11:10:29 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267194</guid>
		<description>To help those that wanted to know about bananas. We freeze them, yes the outside turns brown. We pull them out of the freezer, let them thaw on the counter a bit while mixing other stuff, then cut off the top and squeeze out the contents. It works well for baking.
</description>
		<content:encoded><![CDATA[<p>To help those that wanted to know about bananas. We freeze them, yes the outside turns brown. We pull them out of the freezer, let them thaw on the counter a bit while mixing other stuff, then cut off the top and squeeze out the contents. It works well for baking.</p>
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		<title>By: Alaina</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267193</link>
		<dc:creator>Alaina</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:51:02 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267193</guid>
		<description>I made Vanilla Scented Granola last night and let me tell you, it is sooo good! It is a very basic granola recipe that does not call for apricots, dates, or any other granola fruit.

The recipe is on my blog if you would like to try it.

Have fun today!
</description>
		<content:encoded><![CDATA[<p>I made Vanilla Scented Granola last night and let me tell you, it is sooo good! It is a very basic granola recipe that does not call for apricots, dates, or any other granola fruit.</p>
<p>The recipe is on my blog if you would like to try it.</p>
<p>Have fun today!</p>
]]></content:encoded>
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		<title>By: Vonnie</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267192</link>
		<dc:creator>Vonnie</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:50:35 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267192</guid>
		<description>What is your yogurt recipe?
</description>
		<content:encoded><![CDATA[<p>What is your yogurt recipe?</p>
]]></content:encoded>
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		<title>By: FishMama</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267191</link>
		<dc:creator>FishMama</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:44:04 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267191</guid>
		<description>Great idea! Haven&#039;t done this since my family was the size of yours. I&#039;ll have to try it with all SIX kids next week. That would be a hoot!
</description>
		<content:encoded><![CDATA[<p>Great idea! Haven&#8217;t done this since my family was the size of yours. I&#8217;ll have to try it with all SIX kids next week. That would be a hoot!</p>
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		<title>By: erica m</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267190</link>
		<dc:creator>erica m</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:42:19 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267190</guid>
		<description>mom and I used to do this! if I had freezer space I&#039;d do it for us!
</description>
		<content:encoded><![CDATA[<p>mom and I used to do this! if I had freezer space I&#8217;d do it for us!</p>
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		<title>By: Sarah</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267189</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:40:38 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267189</guid>
		<description>I would like to hear about the yogurt.
</description>
		<content:encoded><![CDATA[<p>I would like to hear about the yogurt.</p>
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		<title>By: Valerie</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267188</link>
		<dc:creator>Valerie</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:32:27 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267188</guid>
		<description>I have freezed pancakes for years now. My boys love them for breakfast. Instead of taking the time to freeze them before so they don&#039;t stick together, I put 2 in a sandwich bag to freeze. They boys then just have to grab a bag put it in the microwave and they separate easily. They are never in the freezer long enough to worry about freezer burn. I also do this with french toast as well.
</description>
		<content:encoded><![CDATA[<p>I have freezed pancakes for years now. My boys love them for breakfast. Instead of taking the time to freeze them before so they don&#8217;t stick together, I put 2 in a sandwich bag to freeze. They boys then just have to grab a bag put it in the microwave and they separate easily. They are never in the freezer long enough to worry about freezer burn. I also do this with french toast as well.</p>
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		<title>By: Diana @Gluten Free Inspired</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267187</link>
		<dc:creator>Diana @Gluten Free Inspired</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:32:18 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267187</guid>
		<description>I need to get back in the groove of making more items up ahead of time and freezing them.  I&#039;ve never precooked meat and frozen it, so I&#039;m looking forward to trying this! Thanks for the inspiration :)
</description>
		<content:encoded><![CDATA[<p>I need to get back in the groove of making more items up ahead of time and freezing them.  I&#8217;ve never precooked meat and frozen it, so I&#8217;m looking forward to trying this! Thanks for the inspiration <img src='http://moneysavingmom.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Phoebe</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267186</link>
		<dc:creator>Phoebe</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:24:34 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267186</guid>
		<description>I love baking day!  I&#039;ve never made my own yogurt, or granola..but it has been on my to do list for quite sometime.

As for freezing bananas.  There are a couple ways you can do it.  I&#039;ve mashed them up and frozen them in the quanitity I need for banana bread.  I usually do about 2-3 bananas.  Or, you can freeze them whole in skin.  I put a big bunch in a ziploc bag and threw &#039;em in the freezer.  We can use these for smoothies, banana bread, or whatever.  I just don&#039;t know about eating them plain at this point.
</description>
		<content:encoded><![CDATA[<p>I love baking day!  I&#8217;ve never made my own yogurt, or granola..but it has been on my to do list for quite sometime.</p>
<p>As for freezing bananas.  There are a couple ways you can do it.  I&#8217;ve mashed them up and frozen them in the quanitity I need for banana bread.  I usually do about 2-3 bananas.  Or, you can freeze them whole in skin.  I put a big bunch in a ziploc bag and threw &#8216;em in the freezer.  We can use these for smoothies, banana bread, or whatever.  I just don&#8217;t know about eating them plain at this point.</p>
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		<title>By: Patty</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267185</link>
		<dc:creator>Patty</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:23:50 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267185</guid>
		<description>I do this with waffles.  Would love to know your recipe for granola and bran muffins.
</description>
		<content:encoded><![CDATA[<p>I do this with waffles.  Would love to know your recipe for granola and bran muffins.</p>
]]></content:encoded>
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		<title>By: kate</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267184</link>
		<dc:creator>kate</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:21:53 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267184</guid>
		<description>So excited for the pancake and muffin recipes. They sound yummy andlike a great time and money saving idea! Thanks for you blog, it has really helped me enter into the whole couponing world!
</description>
		<content:encoded><![CDATA[<p>So excited for the pancake and muffin recipes. They sound yummy andlike a great time and money saving idea! Thanks for you blog, it has really helped me enter into the whole couponing world!</p>
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		<title>By: Amber</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267183</link>
		<dc:creator>Amber</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:21:47 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267183</guid>
		<description>Thanks for the additional comments about the pancakes!  I will definately have to do that!
</description>
		<content:encoded><![CDATA[<p>Thanks for the additional comments about the pancakes!  I will definately have to do that!</p>
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		<title>By: juju_mommy</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267182</link>
		<dc:creator>juju_mommy</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:19:52 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267182</guid>
		<description>I&#039;ll add about freezing pancakes - here are some tips that I have that work well for me:

1) Let them cool completely first
2) Lay them out on a pan and stick in the freezer for a few before putting them in your main freezing container or bag. This helps them to not stick together
3) If you are still worried about them sticking together, put a piece of wax paper between each pancake.

Have a blessed day, Julie
</description>
		<content:encoded><![CDATA[<p>I&#8217;ll add about freezing pancakes &#8211; here are some tips that I have that work well for me:</p>
<p>1) Let them cool completely first<br />
2) Lay them out on a pan and stick in the freezer for a few before putting them in your main freezing container or bag. This helps them to not stick together<br />
3) If you are still worried about them sticking together, put a piece of wax paper between each pancake.</p>
<p>Have a blessed day, Julie</p>
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		<title>By: Hannah</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267181</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:14:27 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267181</guid>
		<description>Oh wow I just love the idea of freezing the pancakes.  With three boys... leftovers are rare but this is definitely somethign I&#039;d like to try.  I&#039;d also like to hear more about freezing the bananas!
</description>
		<content:encoded><![CDATA[<p>Oh wow I just love the idea of freezing the pancakes.  With three boys&#8230; leftovers are rare but this is definitely somethign I&#8217;d like to try.  I&#8217;d also like to hear more about freezing the bananas!</p>
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		<title>By: Catherine</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267180</link>
		<dc:creator>Catherine</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:11:49 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267180</guid>
		<description>Thinking about being able to freeze pancakes, muffins, and banana bread makes me think it will really be worth it to get a huge bag of flour at Costco. I am definitely going to do that in the next week or so.
</description>
		<content:encoded><![CDATA[<p>Thinking about being able to freeze pancakes, muffins, and banana bread makes me think it will really be worth it to get a huge bag of flour at Costco. I am definitely going to do that in the next week or so.</p>
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		<title>By: Vickie</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267179</link>
		<dc:creator>Vickie</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:02:53 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267179</guid>
		<description>I have done this for years!  It makes life so much more efficient.  I have frozen pancakes and waffles plus muffins, small loaves of banana bread, pumpkin bread, brownies...the list goes on and on!

Doing this saves time, money, frustration, and helps bless the family!
</description>
		<content:encoded><![CDATA[<p>I have done this for years!  It makes life so much more efficient.  I have frozen pancakes and waffles plus muffins, small loaves of banana bread, pumpkin bread, brownies&#8230;the list goes on and on!</p>
<p>Doing this saves time, money, frustration, and helps bless the family!</p>
]]></content:encoded>
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		<title>By: Jenn</title>
		<link>http://moneysavingmom.com/2008/10/baking-day-part-1-3.html/comment-page-1#comment-267178</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 30 Oct 2008 10:00:18 +0000</pubDate>
		<guid isPermaLink="false">http://moneysavingmom.net/2008/10/baking-day-part-1-3.html#comment-267178</guid>
		<description>I have just started reading your blog and LOVE it.  I recently became a stay-at-home mom (not exactly my choice at the time and now I am SO THANKFUL for the hidden blessing that I want to keep it going!) and need to figure out how to make our budget work on one salary.  I&#039;m intrigued with your $40 per week grocery budget.  I can&#039;t seem to get mine under $100 even with clipping coupons and shopping sales like mad...Maybe I should try my hand at baking like this.  :)
</description>
		<content:encoded><![CDATA[<p>I have just started reading your blog and LOVE it.  I recently became a stay-at-home mom (not exactly my choice at the time and now I am SO THANKFUL for the hidden blessing that I want to keep it going!) and need to figure out how to make our budget work on one salary.  I&#8217;m intrigued with your $40 per week grocery budget.  I can&#8217;t seem to get mine under $100 even with clipping coupons and shopping sales like mad&#8230;Maybe I should try my hand at baking like this.  <img src='http://moneysavingmom.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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