The Two-Week Grocery Experiment: Introduction

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by crystal on June 3, 2008

Since our Kroger stores have closed–and they were the source of most of my great grocery deals–I’ve been re-working my grocery shopping strategies and trying a variety of things to see what works best with the stores and deals we still have left. When there’s a will, there’s a way, right? Sometimes it just takes some creative ingenuity and thinking outside the box!

I stretched our last grocery shopping trip out to last almost 10 days, so when I went shopping this week, I actually had $75 to work with, as opposed to the usual $40. (I only had $35 left from the previous week’s grocery budget because I’d done a few transactions at CVS and picked up some ice cream on sale for a treat.)

This $75 was to last us for the next week and a half but I decided to see if I could buy enough to last us for two weeks instead. I’ve never shopped for two weeks in my life, nor have I ever spent $75 on one grocery outing (save for back in the days when I wasn’t married yet and was doing the shopping for my parents and six siblings!), but I figured I might as well try it and see what happens.

While I have yet to see if the groceries I bought do indeed last us for two weeks, I have already noticed two things:

1) I spent less time buying groceries.

I usually spend approximately 30-45 minutes planning the weekly grocery trip including going through the sale ads, matching the sales with coupons, pulling the coupons, making my lists, and writing a rough menu plan. (I often don’t write the final menu plan until I arrive home from the store as I sometimes substitute and make changes while at the store if I find an exceptional deal.)

My weekly shopping trip (usually hitting between 2-3 stores) normally takes me around 2 hours, including driving time.

Instead of doubling that time to shop for two weeks, I actually only spent around 45 minutes of preparation time and just under 3 hour of shopping time. So, I shaved off around an hour to an hour and a half of time by shopping for two weeks’ worth of groceries.

2) I was able to stockpile more than usual.

I’m not sure what it was, but something about having $75 to spend gave me more wiggle room to stock up. For example, I found loaves of bread at Aldi reduced to $0.50/loaf. On our usual $40/week plan, I likely would have bought two–twice what we normally buy for a week. Instead, I was able to afford to buy six loaves which I stuck in the freezer and will likely last us for at least five weeks.

I also bought 5-7 other items I probably would not have been able to wing in our usual budget; I’m not sure why that was but I seemed to get more bang for my buck with more money to spend. I’m still pondering that phenomenon!

And do you know how much $75 can buy at the grocery store? I felt like I’d just become independently wealthy or something when I unloaded all those groceries onto the belt at the checkout stand! In the next installment in this series, I’ll share what all I bought for $75. Stay tuned.

I’ve always said that shopping every week is likely the best way to maximize on sales and deals since store sales usually change each week. However, after noticing the time saved and my ability to stockpile more with two week’s worth of grocery money, I’m wondering if perhaps that’s not always the case. I’ll tell you how it goes and what my conclusions are in this The Two-Week Grocery Experiment series.

How often do you shop? Do you think that shopping every week is the best strategy? I’d love to hear!

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{ 102 comments }

Calee June 6, 2008 at 9:06 pm

Reading your blog has been such an eye opener for me. I did my first CVS run this week and am starting to consciously try and spend less on groceries. That said, I have a long way to go– I was spending about $120 per week at Trader Joes (for me, DH and my 1 year old) and another $100 per month at Target on diapers etc.

There’s no way I could shop every two weeks just because I’m always looking for an excuse to get out of the house and we live very close to all the stores. Now that I’m working on this, I spend about $25 per week at the local Persian market on fresh produce, fish, milk and pita. Then I figure Costco gets about $100 per month for meat, pantry snacks and other stuff. I’ll still need to hit TJs every 2-3 weeks for things I can’t get at the Persian market (like Soy corndogs and anything pork) but you’ve really motivated me to spend less!

Sorry- here’s my tip for making produce last longer– I bought some of those as seen on tv produce bags after my parents said they worked. Before I was wasting a lot, now I have half a honey dew sitting in a bag from 3 weeks ago and its still good.

They’re 10 bucks but oh so worth it if you want to shop less frequently or cut down on spoilage!

Christina June 6, 2008 at 9:31 pm

I’m amazed you haven’t tried this before b/c it really can save you time and money (on gas and food) providing you have the freezer and pantry space. Meat is much cheaper when you buy a larger quantity. Many stores show the price and the price/unit so you can quickly see if you’re getting a better deal buying a larger amount. Even simple things like a bag of dried beans can last 3 or 4 recipes for much less than the cost of 1 can(and healthier too). Just be careful with the freshness dates so things don’t go bad before you get to use them.

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